The inside and outside of the layer cages should be clean and tidy. Ensure that all sliding surfaces, lead screws, racks, gear boxes, oil holes, etc. are free from oil, oil and air leakage at all parts, and chips, debris, and dirt around the equipment Clean up; tools, accessories, workpieces (products) should be placed neatly, pipes and lines should be organized; good lubrication, add oil or change oil on time, keep oiling, no dry friction, oil pressure is normal, oil mark is bright, oil path is unobstructed, oily The quality meets the requirements, the grease gun, the grease cup, and the linoleum are clean; follow the safe operation regulations, do not overload the equipment, and the equipment safety protection device is complete and reliable, and the unsafe factors are eliminated in time.

The daily maintenance of layer battery cages is the basic work of equipment maintenance and must be institutionalized and standardized. For the regular maintenance of equipment, work quotas and material consumption quotas should be established and assessed according to the quotas. The regular maintenance of equipment should be included in the assessment content of the workshop contract responsibility system. Periodic inspection of equipment is a planned preventive inspection. In addition to human senses, there must be certain inspection tools and instruments, which are carried out according to the periodic inspection card. Regular inspections are also called periodic inspections. The accuracy of the mechanical equipment should also be checked to determine the degree of actual accuracy of the equipment.

The maintenance of the poultry battery hen cages should be carried out in accordance with the maintenance procedures. Equipment maintenance procedures are requirements and regulations for the daily maintenance of equipment. Adhering to the equipment maintenance procedures can extend the service life of the equipment and ensure a safe and comfortable working environment. Its main content should include:

1. The equipment should be neat, clean, firm, lubricated, anti-corrosive, safe, etc. The operation content, operation method, tools and materials used, reached standards and precautions;
2. The parts, methods and standards for daily inspection, maintenance and regular inspection;
3. Check and evaluate the content and methods of the degree of equipment maintenance by the operators.