Layer Chicken Farms - Poultry Farming Strategies of Layers and Broilers

Don't ignore drinking water of chickens rearing in your chicken layer cage. Common water supply for sinks, the number of water additions is the same as the number of feeds; or sometimes the chickens are limited by the dung and the water is artificially limited, which is tantamount to the chickens. Water shortage seriously affects the digestion and absorption of other nutrients. Water is the cheapest among all nutrients, but it is also the source of life. Generally, the summer water ratio is 5-6:1, and the other seasons are 2-3:1 in battery cages for sale.

Wednesday, 21 August 2019 09:11

Light management of chicken flocks

Light is an important environmental factor affecting chickens. It is necessary to know that suitable light can stimulate the secretion of sex hormones in hens, enhance the activity of ovaries and fallopian tubes, accelerate the formation and discharge of eggs, and the development of fallopian tubes, thereby improving the production capacity of hens. We should pay attention to these techniques when using chicken poultry cage equipment to raise chickens.

 


Do not reduce the lighting time during the laying period. The first time of adding light is 18 to 19 weeks old, and the light is generally started by the standard weight of 18 weeks old. For example, the standard weight of 18 weeks of age is 1.55 kilograms, that is, the light stimulation is started with the weight of 1.55 kilograms, but no later than the end of 19 weeks. The addition period is determined according to the weight of the chicken group, and it is generally preferred once a week. The time for adding light shall not exceed 1 hour, and the period of addition shall not be more than twice a week, nor less than two weeks. According to the light cycle to determine the duration of the light, generally the first two light stimulation is better, if the light is applied once a week, it is recommended to add light for the first two times, and then increase by half an hour every week until 14~16 hours; If you add twice a week, split the one-week addition time into two. The peak lighting time must not be less than 15 hours. The upper limit of the illumination time is 16 hours, and constant illumination is applied when the upper limit is reached.

 

Be sure to consider the consumption and increase of the flock before adding light. The increase in illumination is mainly due to the fact that the chicken population does not meet the standard and needs to stimulate the flock to feed, thereby increasing the weight of the chicken population. Lighting management must take into account the effects of natural light length and seasonal factors to develop a reasonable lighting program. When supplementing the light, the power supply should be stable, and the floor area should be about 3 watts per square meter.

 

 

 


Brooding period. Both chicks and broiler chickens are in a growing period. At this stage, light management should promote the healthy growth of chicks and have a high survival rate, but prevent hens from reaching sexual maturity prematurely. Chicks can grow well under low light intensity, but in order to make them eat and drink as early as possible, the first week of light can reach 12 hours per day, and the light intensity can be larger.

 


Breeding period (7-20 weeks old). The main purpose of light management is to control growth and development, and to achieve sexual maturity at the appropriate age. Premature sexual maturity, not only the egg weight is small at the time of opening, but also due to insufficient maturity, it will be discontinued shortly after the start of production, and then it will not be stable and high yield. From the stage of young chicks to 10 weeks of age, the length of light duration does not have much effect on sexual maturity, while the age of 10-18 weeks is critical.period. The lighting time is short during this time. Chickens raised in closed houses are completely artificially illuminated, and the duration and intensity of light can be controlled.

 

Laying period. The principle of light management during laying period is to enable hens to start production and reach a peak at the right time, giving full play to their egg production potential. Therefore, the illumination time should be long, and it should not be gradually shortened, and the illumination intensity should not be weakened. During the laying period, it is generally used with increasing or constant illumination, but not less than 14 to 17 hours of light per day. Laying hens are very sensitive to light hours. Generally, they start from 21 weeks of age, and give chickens 13 to 14 hours a day. After that, they increase by 30 minutes per week and increase to 17 hours to maintain the peak of egg production.

 

After determining the addition period, do not change it at will. In the process of adding light, if there is a large difference between the actual body weight and the standard body weight, the lightening interval can be appropriately extended, but it must not be longer than two weeks at the latest. From the beginning of the light to the peak of the egg production, it is generally better to stimulate it continuously for more than eight times. The light intensity should not be arbitrarily changed during the addition of light, which has an effect on the growth and development of the chicken in the automatic poultry farming cage.

 

 

Until now, the chicken industry is still deeply loved by farmers. There are more and more farmers using modern equipment to raise chickens, so let's take a look at its characteristics.


  • Reduce manpower and reduce breeding costs. Use automatic layer cages to raise chickens. All equipment can work automatically. In this way, the farmers can save labor costs. The use of mechanized equipment increases labor productivity and reduces labor costs.
 
  • The automatic egg collection system can collect eggs efficiently. Its use will not only reduce the breakage rate of eggs, but also reduce labor costs.





  • It is easy to manage and reduce the risk of breeding. The use of automatic chicken farming equipment can ensure the environment of the chicken house. For example: automatic manure removal system regularly cleans manure. The chicken manure is cleaned out in time to provide a good environment for the growth of chickens.
 
  • Conducive to disease prevention work. The use of modern equipment for breeding reduces the mobile contact of staff in the chicken coop, which is conducive to the prevention and control of chicken diseases.

In the process of raising chickens, in addition to selecting reliable poultry equipment manufacturers. Experts believe that strengthening winter management is an important part of increasing egg production rate. Now let's talk about the management of chicken raising in winter.

 

In winter, the temperature is low, and the chicken consumes a lot of heat, so it is necessary to eat more feed. When the room temperature is lower than -5 °C, the chickens gather in a group, do not like activities, walk slowly, and the laying hens will also stop production. Below -10 ° C, the cockscomb will freeze. Other feeding and management conditions remain unchanged. If the room temperature can be raised to about 10 °C, the egg production rate can be increased. However, the room temperature is too high, and when the temperature difference between indoor and outdoor is very different, it is easy to cause a cold when the chicken is placed outside.

 

 

Therefore, the most suitable temperature in the room should be controlled at about 5 °C, so that the drinking water does not freeze, the chicken can disperse the activity, and the normal egg production is maintained. The method of heat preservation mainly makes the house tight, and there is no place for ventilation. It can also be densely fed and a windproof fence on the outside of the house and the playground. Thus, when the outdoor temperature is not lower than -30 ° C, the night temperature in the house can be maintained at 2 ° C - 3 ° C, 5 ° C - 7 ° C during the day, without burning fire for temperature. In areas where temperature is required, a fire wall can be built in the house to balance the temperature.

 

In winter, it is also important to keep the air fresh inside the house. Otherwise, due to lack of oxygen, it will affect the metabolism of the chicken and the egg production rate will decrease. Therefore, the vent should be opened frequently during the day. When the sun is sunny and the climate is warm, you can open the small window and then open the big window for ventilation. If the outdoor temperature is around 0 °C, the chicken can also be released from the house.

 

In winter, it is mainly based on house feeding, it is easy to accumulate manure, and the humidity in the house is high, which affects the health of the flock and the quality of the eggs. In order to keep the ground dry, a small amount of lime can be smeared when changing the grass.

 

In winter, not only should you pay attention to adequate nutrition, but also with a high-calorie grain feed. Long winter nights can increase the amount of feed when feeding the last pellets.

 

Drinking water should be kept warm, especially if you drink warm water in the morning to promote warming and promote exercise. In order to make the chickens exercise more, you can often feed the pellets in the sports field, or hang cabbage, radish, etc., so that the chickens can eat freely and run more. Conditional can be installed in the house to increase the light, one to warm, and the other to stimulate activities to promote egg production. Generally, the time between artificial lighting and daylighting is not less than 13 hours - 14 hours. Every other week, one-thousandth of potassium permanganate water is supplied in the morning, which can prevent chicken stomach and cornea from being ulcerated, and improve the rate of love and hatching.

Light is one of the necessary environmental conditions for laying hens. The intensity, time and color of light are very important for chicken activities, metabolism, growth and productivity, especially for laying hens raised in layer battery cage equipment. Reasonable control of light can improve the production capacity of laying hens and the economic benefits of farmers.

 

 

 

 

 

1. The effect of light on laying hens

 


Light stimulates the hypothalamus directly through the skull or light through the nerve pathway of the nerve lobe. After the hypothalamus is stimulated, it secretes gonadotropin-releasing hormone, which reaches the anterior pituitary through the pituitary portal system, causing follicles The secretion of stimulating hormones and ovulation hormones promote the development of follicles and then ovulation. The developing follicles produce estrogen, which promotes the development and function of the hen’s fallopian tubes. At the same time, estrogen also promotes calcium metabolism to facilitate the formation of eggshells. Ovulation hormones Causes hens to ovulate. In a closed chicken house, no matter how nature changes day and night. The laying of eggs by hens is mostly concentrated in the first 2-7 hours of artificial light.

 

2. Control of lighting technology

 

1. Lighting time. The length of lighting time is closely related to the age of sexual maturity of chickens. Too short light time during the rearing period will delay sexual maturity, and too long time will lead to early sexual maturity.


2. Light intensity. Appropriate light intensity is conducive to the normal growth and development of chickens. Excessive light can make chickens irritable and cause severe pecking, prolapse or nervousness. The sudden increase in light intensity during the laying period can significantly increase the rate of cracked eggs, soft-skinned eggs, deformed eggs, and sudden death; low illumination can accelerate the deposition of body fat, but the illumination is too low. It will reduce the chicken's feed intake, reduce drinking water, hinder growth and development, and reduce egg production.

 

 

 

 

There are four ways to control the light intensity: one is to control the intensity by increasing or decreasing the number of bulbs; the other is to adjust the intensity by changing the bulbs of different power; the third is to control the intensity by adjusting the voltage; the fourth is to control the intensity by adjusting the spacing. But no matter how you adjust, each time you turn on and turn off the lights, you must gradually change from dark to bright, from bright to dark, to give the chickens an adaptation process to prevent frightening the flock. The distance between the bulbs should be 1.5 times the height of the bulb from the ground; the distance between the lamp and the wall should be half the distance between the bulbs, and the lamps between rows should be arranged in a staggered manner to obtain a more uniform lighting effect.

 


3. Light color. Laying hens are more sensitive to color. Chickens have better vision under red, orange and yellow light. Under red light, it tends to be quiet, with very few pecking habit, a little later in maturity, high feed reward, and egg production slightly increased; yellow light reduces feed reward, delayed sexual maturity, increased egg weight, decreased egg production, and increased pecking ; Green light can make sexual maturity earlier and weight gain faster; blue light can reduce hen egg production.

LIVI poultry farming equipment manufactures offer a variety of chicken cages designed to meet the diverse needs of poultry farmers in Zambia. Here are the different types of chicken cages available:

 

1. Laying Hen Cages

 

A-Type Laying Hen Cages

 

  • Design: These cages are structured to house laying hens in a comfortable environment. Each compartment typically accommodates 3-4 birds.
  • Advantages: Cost-effective and easy to manage, making them ideal for small to medium-sized farms.
  • Features: These cages often come with basic feeding and drinking systems, and they can be upgraded with additional automation if needed.

 

H-Type Laying Hen Cages

 

  • Design: H-type cages are designed for larger operations and can be stacked in multiple tiers to house a higher number of birds.
  • Advantages: Maximize space utilization and come equipped with advanced automated systems for feeding, drinking, and egg collection.
  • Features: These cages are highly efficient and reduce labor costs, making them suitable for large-scale commercial farms.

2. Broiler Cages

 

H-Type Broiler Cages

 

  • Design: These cages are designed to house broilers in a controlled environment, promoting healthy growth and efficient feed conversion.
  • Advantages: Ideal for large-scale operations, offering high-density housing and advanced automation for feeding and waste management.
  • Features: Equipped with automated systems to ensure consistent feed and water supply, and effective waste removal.

 

Broiler Flat Cages

 

  • Design: These cages provide ample space for broilers to move around, promoting natural growth and reducing stress.
  • Advantages: Suitable for both small and large farms, offering flexibility and ease of management.
  • Features: These cages can be integrated with automated feeding and drinking systems to enhance efficiency.

 

3. Automated Systems

 

In addition to the different types of cages, LIVI offers a range of automated systems that can be integrated with their cages to enhance productivity and reduce labor costs:

 

  • Feeding Systems: Automated feeding systems ensure consistent and efficient feed distribution, reducing wastage and labor costs.
  • Drinking Systems: Automated drinking systems provide a constant supply of clean water, promoting healthy growth.
  • Manure Cleaning Systems: Automated manure cleaning systems maintain a clean and hygienic environment, reducing the risk of disease.
  • Egg Collection Systems: Automated egg collection systems streamline the process of gathering eggs, minimizing breakage and labor.

 

Conclusion

 

LIVI poultry farming equipment manufactures provide a comprehensive range of chicken cages designed to meet the specific needs of poultry farmers in Zambia. Whether you are running a small-scale farm or a large commercial operation, LIVI's cages and automated systems can help you achieve higher productivity and profitability. By choosing the right type of cage for your farm, you can optimize space utilization, enhance bird health, and reduce operational costs.
Tuesday, 29 January 2019 08:36

Daily maintenance of laying hens

The inside and outside of the egg cage are neat and tidy. It is necessary to ensure that there are no oil on each sliding surface, screw, rack, gear box, oil hole, etc., no oil leakage or air leakage in all parts, and chips, debris and dirt around the equipment. Clean and clean; tools, accessories, workpieces (products) should be placed neatly, pipes and lines should be organized; lubricated and oiled or oil changed on time, continuous oil, no dry friction, normal oil pressure, bright oil mark, smooth oil passage, oil The quality meets the requirements, the oil gun, oil cup and linoleum are clean; the safety operation rules are observed, the equipment is not overloaded, the safety protection device of the equipment is complete and reliable, and the unsafe factors are eliminated in time.

 

The daily maintenance of the egg cage is the basic work of equipment maintenance, and must be institutionalized and standardized. For the regular maintenance of equipment, work quotas and material consumption quotas shall be established, and assessment shall be carried out according to the quota. The regular maintenance work of equipment shall be included in the assessment content of the workshop contract responsibility system. Regular inspection of equipment is a planned preventive inspection. In addition to the human senses, the inspection methods must also have certain inspection tools and instruments. The inspections are carried out according to regular inspection cards. Regular inspections are also called periodic inspections. The mechanical equipment should also be checked for accuracy to determine the degree of accuracy of the equipment.

 

 

 

Layer chicken cages maintenance should be carried out in accordance with maintenance procedures. Equipment maintenance procedures are requirements and regulations for routine maintenance of equipment. Persistence in equipment maintenance procedures can extend equipment life and ensure a safe and comfortable working environment. Its main content should include:

 

1. The equipment should be neat, clean, sturdy, lubricated, anti-corrosive, safe, etc., the working content, working methods, tools and materials used, standards and precautions;

 

2. The parts, methods and standards for daily inspection and maintenance and regular inspection;

 

3. Check and assess the content and methods of operating workers to maintain equipment.

 

Ventilation in the house is a daily and important thing, and now the chicken factory is a closed chicken house, so the farmers will use some ventilation chicken automated poultry equipment in nigeria to properly ventilate the chicken house, the chicken The harmful gases from the house are discharged, so that the flocks can breathe fresh air. How should the house be properly ventilated?

 


First, to ensure the tightness of the house: the premise of using the equipment for effective ventilation is that the tightness of the house is better, because only the closed house can use the equipment to let fresh air enter the house. Therefore, this requires farmers to pay attention to the inspection of the tightness of the house, for the poorly sealed house, to find the place where the air leakage is serious, especially the front and rear doors, the slab and the water curtain In other places, in addition to the high temperature period, the vertical ventilation system is mainly used, and the wet curtain cooling system is used.

 

 

 

Second, to ensure the matching of the chicken group demand and ventilation in the chicken house: the farmers will choose to use the chicken equipment fan equipment for equipment ventilation, and then use negative pressure ventilation to improve the wind speed inside the house and ensure the ventilation effect. When using longitudinal ventilation (especially when using a wet curtain), close the small windows of the house. If you open the small window, the wind speed will be unevenly distributed.

 

Third, the use of air inlets and water curtains should be matched with the fan: the number of fans and wet curtains for chicken equipment should match the house to obtain good ventilation and cooling effect. The size of the air inlet should be matched with the fan, the purpose is to make the chicken The ventilation is even and effective, and the static pressure inside the house is appropriate.

 

Fourth, create a suitable somatosensory temperature: farmers should pay attention to whether the ventilation management of the house is effective, whether the chicken is comfortable, not only the temperature displayed by the thermometer and the thermostat, must be judged according to the somatosensory temperature of the chicken and the performance of the flock : So farmers can go to the type H of bettery cage system to observe the flock and see how their mental state.