We all know that if we want to raise chickens, this part of disinfection plays a decisive role in breeding. It is reasonable to reduce the incidence of disinfection, which greatly reduces the cost of breeding. If the disinfection is unreasonable, it will waste money and delay the disease. Increase the incidence of flocks and reduce our economic benefits. Today we will come together to see how disinfection is the most correct.

1. The general situation of the chicken battery cages is to disinfect twice a week, at least once a week, and more frequently in the summer.

2. Two or more disinfectant products must be used alternately in the farm.

3. It is very important to thoroughly clean the farm before disinfection. It is very important not to dust the house, the roof spider web layer is layered, the ground is not cleaned, and disinfection is started. The disinfection effect is very poor. It is the same as no disinfection. This is also a mistake that many farmers' friends tend to ignore and easy to make. Everyone must pay attention.

4. 3 days after the vaccination vaccine, do not disinfect the chicken farm, and do not disinfect the chicken farm equipment. Otherwise it will greatly reduce the effectiveness of the vaccine.

5. When disinfecting with disinfectant water, whether it is summer or winter, it is not possible to spray the disinfectant directly onto the chicken. Instead, it is sprayed on the top of the hall or above the chicken cage. It can fall naturally on the chicken body and cannot be sprayed directly onto the chicken. To prevent the chickens from catching a cold.

6. When disinfecting in winter, try to use the Chinese medicine disinfection to fumigation, which can effectively prevent the chickens from catching a cold.

7. When using disinfectant for disinfection, it should be disinfected strictly according to the ratio. Do not increase the proportion of disinfection at random, so that it will not increase the disinfection effect and increase toxicity.

In short, the disinfection of chicken farms is very rigorous. If we can properly disinfect, it will greatly reduce the incidence of chicken farms, reduce our farming costs, and thus improve our economic efficiency.

Raising chickens requires not only physical labor, but also technical labor. With the gradual expansion of breeding scale, the requirements of epidemic control, temperature control, food control and egg collection are getting higher and higher. So it's a lot of work, a lot of hassle. The use of poultry farming equipment can make chicken farms become effortless, why say?

First of all, poultry equipment can carry out disinfection work. Disinfection is divided into before and after entering the column. When our chicken house is built, we should carry out careful elimination work, so as to ensure that the chickens are not infected by bacteria when entering the pen. In the breeding process of chicken manure, water, people into the chicken farm will breed or bring bacteria, so the chicken coop should be regularly disinfected. After the market, but also seriously sterilization, so as to reduce the impact of bacteria on the chicken.

Secondly, poultry farming equipment can carry out epidemic prevention work. We all know that a batch of chickens to have many times of epidemic prevention work, large farms of thousands of chickens, if relying on artificial to do epidemic prevention work is a very huge project, but also in and out of the hen house will bring bacteria, and fully automated chicken equipment can control the number of chickens immunization dose, do a good job of epidemic prevention.

Furthermore, the chicken equipment can control the temperature. Incubation of eggs, growth of chicks and improvement of single rate of laying hens all need specific temperature. Artificial temperature control will have temperature deviation due to the change of four seasons, while battery chicken cage in Zimbabwe has temperature setting function, which can keep constant temperature to make chickens grow quickly and lay eggs effectively.

The above is the content that chicken farm equipment suppliers shares with you today. If you want to know more about pig raising equipment, please continue to pay attention to this site, or call for consultation.

When using layer chicken cages to raise chickens, humidity is also an important condition for brooding, but chicken farmers generally do not pay enough attention. The humidity in the brooding house is generally expressed in relative humidity. The higher the relative humidity, the more humid the air; the lower the relative humidity, the drier the air.

After the chicks come out of the shell, they enter the brooder house. If the humidity of the air is too low, the moisture in the chicks will be exhaled through breathing, which is not conducive to the absorption of the remaining yolk in the chicks and the growth of the chicks' feathers. Once the chicks have been given a drink, the chicks often develop diarrhea due to too much water.

Appropriate humidity requirement: 60%-65% before 10 days of age, and then reduced to 55%-60%. In the early stage of brooding, due to the dry litter, the house is often hot and low humidity, which is easy to increase the water loss of the chicks, loss of appetite, frequent drinking, dry and brittle fluff, and dry toes.

In addition, too dry can easily lead to dust, causing respiratory and digestive diseases. Therefore, this stage must pay attention to the replenishment of water in the house. You can spray water on the aisle or wall of the house to increase humidity, or place a basin or kettle on the stove to burn water to generate steam to increase the humidity in the house.

After 10 days of age, the chicks developed quickly, gained weight, and their feed intake, water intake, breathing volume, and excretion volume increased with each passing day, and the temperature in the house gradually decreased. Especially in the midsummer and rainy seasons, it is easy to have excessive humidity. The chicks are not well adapted to the humid environment. The low temperature and high humidity in the brooding house will exacerbate the adverse effects on the chicks at low temperatures. The chicks will feel colder and even tremble with cold, at this time susceptible to various respiratory diseases. When the high temperature and high humidity in the brooding house, the water evaporation and heat dissipation of the chicks are hindered, and they feel more sultry and uncomfortable, and the chicks are prone to coccidiosis and aspergillosis.

Therefore, during the period when laying hens cages are used to raise chickens, it is necessary to change the litter frequently and strengthen ventilation. When adding drinking water, prevent water from spilling onto the ground or litter.

When using poultry farm cage to raise chickens in the farm, pay attention to many details. The water supply must be normal in the whole process of chicken feeding, no water leakage, no blockage, no pollution. This requires thorough cleaning of the water line before cleaning the chicken, wiping the cup, checking the nipple installation and water leakage. A simple leak phenomenon is not the result of management slack. This shows that we have fewer visits to and from the house, and the work in the house is not fine enough. If the water leaks too much on the ground, it will cause a chain reaction, which will increase the humidity in the house. Under high temperature, the chicken manure is mixed with the feed and fermented rapidly to produce a thick ammonia gas. Excessive concentration of ammonia will damage the respiratory mucosa of the chick, the respiratory tract. The mucous membrane is the first barrier against the invasion of foreign evils. Once damaged, the chicks are completely filled with pathogens, and the immune system is overwhelmed by a variety of pathogens. The end result is a mixed infection in poultry cage equipment.

The fully automatic material line saves labor and improves work efficiency, which does not mean that you no longer pay attention to the feeding problem. In the process of breeding, there must be no leakage, no material, no mold. For example, there is only one reason for the missing material problem, that is, the tray is not installed. If the breeder's work is done with enough care, check the number of times before loading, and fix the position probe after each expansion. The above problems will be solved. If the most basic water and materials in the house are insufficient, it can be imagined that other equipment in the house can operate smoothly.

Temperature, humidity and ventilation. Those who are engaged in farming know that temperature, humidity and ventilation are closely related and contradictory. Especially in the winter and spring seasons, the temperature is low, the humidity is relatively small, and at the same time, enough fresh air is supplied to the house. If the ventilation is too large, the temperature and humidity will decrease greatly; if the ventilation is too small, the air quality in the house will be poor. In summer, the temperature and humidity are too high, and it is often necessary to increase ventilation to reduce the humidity in the house and the somatosensory temperature of the chicken. As far as the current season is concerned, although it is a beautiful season for spring blossoms, the temperature difference between day and night is large, and there are many windy weathers. So how to adjust the fan and small window, adjust the temperature inside the house evenly, and the humidity and sufficient oxygen in the house. It has become a key task.

When the temperature is high during the day, ventilation can be increased, and the ventilation time is twice or even greater at night. Sufficient fresh air is clearly beneficial to alleviate the symptoms of respiratory diseases. In the evening, everyone eats and rests. When everyone is most relaxed, the temperature begins to decrease. At this time, the small window should be adjusted in time to prevent the cold air from being fully warmed up on the chicken. This way the chicken will only feel more comfortable and there is no feeling of quenching. In the windy weather, whether the small windows of the north and south walls have been adjusted accordingly to avoid inconsistent air intake in the north and south walls. Try your best to minimize stress, and the chicken will naturally not catch a cold. Stress is the source, and viruses such as colds are fueling the waves. When you have not responded in time, they will push the flocks to the abyss step by step.