The high temperature in summer will affect the laying rate of laying hens to varying degrees. Here are some practical methods to ensure the high yield and stable production of laying hens raised in automatic chicken battery cage density through the summer.

Implement strict sanitation and disinfection measures

Summer spray disinfection can not only kill germs and purify the air in the house, but also lower the temperature of the house. It should be carried out at 10 am and 3 pm, but attention should be paid to the spray speed and the height should be appropriate. The spray diameter should be moderate. The disinfectant used must be efficient, non-toxic and side-effects, strong adhesion, and low irritating odor. So as not to induce respiratory diseases in chickens. Cause unnecessary losses.

Protect the chicken's own cooling and heatstroke prevention behavior

In order to adapt to hot weather conditions. Chickens often have some instinctive behaviors. If you open your mouth to breathe in order to dissipate heat, spread your wings. Increasing the contact area between the epidermis and the air and facilitating conduction and heat dissipation are all instinctive responses of chickens to adapt to high temperatures. Should be protected.

Use automatic ventilation system

When the temperature exceeds 30°C. The ceiling fan can be turned on to cool down the open type chicken house, and the closed type chicken house can adopt the longitudinal ventilation method to cool down. That is, an energy air outlet is set at the front door of the chicken house, and an exhaust outlet is set at the back door. A certain number of high-power exhaust fans are reasonably and evenly set up according to the size of the chicken house, and the west side windows are closed when the wind is active to prevent hot air from being injected. After the fan is turned on, the discharge of dirty air in the house and the injection of outdoor fresh air can be accelerated, effectively reducing the temperature of the house.

Many broiler farm cage manufacturers believe that the main task in the rearing period is to cultivate healthy, well-balanced chickens with a body weight that conforms to the normal growth curve to ensure timely production. Therefore, in production, we must pay full attention to the dietary coordination of growing chickens. The content of crude protein in the diet should be appropriately reduced, which can be gradually reduced from 18% to 19% during the brooding period to 16% to 15%.

At the same time, reduce the energy concentration in the diet. When compounding diets, low-energy feeds such as rice bran and wheat bran can be used to replace part of high-energy feeds such as corn to help exercise the stomach and intestines, improve the digestion of the feed, and make the growing chickens have a good body condition. Pay attention to supplementing vitamins and minerals. The content of calcium, phosphorus, selenium, zinc, etc. and the ratio of calcium to phosphorus in the diet should be appropriate.

During the rearing period, the feed should be changed at least twice at the age of 6-7 weeks and at the age of 16-18 weeks. There must be a transitional period for each refueling. It is not possible to change all suddenly, so that the chicken has a process of adaptation. Especially from the brooding period to the rearing period, the replacement of feed is a great turning point. The nutrient content of feed, such as crude protein content, has dropped from 18% to 19% to 15% to 16%. Changes in feed ingredients can easily change the palatability of chickens and reduce feed intake. If they are not managed well, chickens are prone to disease.

Therefore, the following methods can be adopted for feed transition. From the first 1 to 2 days of the 7th week of age, 2/3 of the breeding period feed and 1/3 of the breeding period feed are mixed and fed. For 5-7 days, use 1/3 of the brooding period feed and 2/3 of the rearing period feed to be mixed and fed. From the 8th week of age, they are completely fed with feed during the growing period.

The first kind of feed change method is relatively detailed, and it is often used when the composition of the chicks and feed species changes greatly. The third refueling method is relatively crude, and experienced farmers and broiler cage manufacturers believe that it is generally used when the composition of adult chickens and feed species changes little. The second refueling method lies between the two and has a wide range of applications.

The above are the precautions when using broiler cages to raise chickens. I hope that the above content will be useful for novice farmers.

In summer, the temperature is getting higher, and the chicken's condition will be affected as the temperature rises. For poorly broiled chickens, feed intake will drop significantly, greatly affecting chicken health and egg production. How to adopt a reasonable method in the summer and adjust feed nutrition so that the health of the chicken and bring more production is a topic of concern for many farmers.

The addition of oils and fats in feeds can change the palatability of feed, prolong the stay of feed in the digestive tract, and increase the feed intake and digestion and absorption of laying hens. When adjusting the feed formulation, the protein content should not be increased but rather reduced. The content in the feed should be increased accordingly in accordance with the reduction in dietary intake.

Poultry farmers are now developing rapidly, and poultry layer cages have also been widely recognized by poultry farmers. The use of modern chicken cages for poultry breeding requires not only scientific breeding methods, but also the ability to purchase poultry farming equipment.

First of all, the material of the cage must be judged. If farmers want to make chickens have a suitable living environment, they must first ensure the strength and toughness of the cages. The cages can be restored when they are deformed when they are held by hands. This cage is suitable for the life of the chickens and will not be caused by the cage. It is hard and causes pectoral bursitis in chickens.

Second, ask the poultry farmer what preservative method is used for the chicken cage mesh. Then observe whether the surface of the chicken coop is smooth and whether the gloss is good. Generally, the surface of the cage made by hot-dip galvanizing process is relatively smooth and will not cause scratches to the chickens, and the gloss of the cage is also good, and it looks beautiful and generous. The most important thing is that the battery layer cages processed by hot-dip galvanizing are corrosion resistant, will not rust, and have a long service life.

The third chicken cage chassis setting skills. Since laying hens will lay eggs during the breeding process, farmers should pay attention to the wire spacing of the cage and the inclined surface of the chassis when purchasing cages. In order to ensure that the eggs can roll out smoothly without cracking, it is generally The wire distance is about 1.5 cm, and the slope of the chassis is 7-8 degrees.

The most important thing is to choose a regular poultry cage manufacturer. The most important point is that when purchasing cages, farmers must go to a regular large manufacturer to purchase, because the process of production equipment of large manufacturers is strictly inspected, and the price of products directly sold by the manufacturer will be higher than the price of the equipment in the hands of the agent. Low. This not only guarantees the quality of the purchased products, but also saves a lot of purchase funds.