Chicken Farming Information for Chicken Breeds

If you want to raise chickens, then the daily management of the chicken farm is very important. If you have a large number of chickens, you should use Poultry Equipment for Sale to raise chickens, and you must raise chickens and manage the chickens daily.


First of all, the mental state of the chicken is directly determined by whether the chicken is healthy. Therefore, by checking the mental state of the flock, it is possible to judge the health of the flock. Whether the mental state of the chicken is normal or not can be judged by three aspects. One is the state in which the chicken is directly reflected, such as whether it is depressed, whether it is dozing off, whether it is getting together or whether it is too excited. In addition, the sound of the chicken, as well as the situation of the chicken drinking water and eating materials, can determine whether the chicken's mental state is normal.



The main factors affecting the air quality of the house are ammonia, hydrogen sulfide and carbon monoxide. Now entering the winter, the air quality is more prone to problems, which is the point that the chicken farmers should pay attention to every day. To improve air quality, in addition to ventilation, there are ways to clean up the stool and replace the litter in time. In fact, it is not an abnormal thing to have dead chickens in chicken farms. Because of frailty or other various factors, there are very few dead chickens, and chicken farmers do not need to panic. Chicken farmers check dead chickens every day. It is important to understand the cause of death and mortality. Knowing the reasons can take the right response, and mortality is an important indicator for diagnosing chicken disease.


Observe the color of the chicken in the layer chicken cages for sale and quickly determine the health of the flock. Once diarrhea or other abnormal feces are found, the chicken farmers should take a response as soon as possible. Check the light, ventilation and other conditions of the house every day. Check the temperature. You should not only look at the thermometer. Also pay attention to whether the actual temperature is consistent with the thermometer. The same is true for checking the humidity. Especially for the chicks, the humidity has a greater impact. The chicken farmers feel and observe the condition of the chickens to judge. If the taste of the chicken house makes you feel uncomfortable, then the chickens will definitely not be able to pull a few, and will not be comfortable. As for lighting, laying hens and broilers have different lighting schemes. Chicken farmers need to check the intensity and uniformity of the light every day to avoid deviations.

The environmental factors in the chicken house are very important for the growth and production performance of the chicken in the chicken cage. In addition to the conditions of temperature and light, the humidity in the house is also a very important indicator of the house environment, and the humidity in the house is generally maintained. At 50-60%, too high humidity will affect the air in the house, and it is easy to breed some bacterial bacteria that cause the chicken to get sick in chicken battery cages .


Hazard of excessive humidity:

Excessive humidity in the house causes the decomposition of feces to produce more harmful gases, causing frequent respiratory diseases in the flock. The humid environment is prone to cause coccidiosis, especially on the ground, and the humidity in the hot season is too high, which makes the chicken house hot and humid, and the chickens are prone to heatstroke. The brooding period coincides with the high temperature, which causes the chicks to suffocate and the humidity in the house is high, which is extremely unfavorable to the growth and production performance of the chickens in poultry farm equipment cost in nigeria.




Take measures:

Reasonable selection of the site of the chicken house, it is necessary to choose a place where the terrain is high and dry, which is conducive to drainage, flood control, ventilation, and quiet environment. The house should be built to face the south, in order to facilitate the insulation and moisture. Strengthen ventilation and ventilation, under the premise of moderate insulation, ventilation should be strengthened to avoid the gathering of moisture in the house. Maintain proper breeding density, high stocking density, and crowded chickens are not conducive to moisture protection. In particular, chickens that are raised on the ground should pay attention to this.


Prevent water leakage from drinking utensils and find that water leakage from drinking utensils should be sealed or replaced according to specific conditions; timely remove and dry the leaking water on the ground of the chicken house to eliminate the unfavorable factors of water vapor formation. The above is the hazard of excessive humidity in the house, and the measures to prevent moisture. Of course, the humidity is too high, but if the humidity is too low, the chicks will be dehydrated, grow slowly, and will increase the dust content in the air. If the humidity is too Low, spray water can be used to achieve the appropriate humidity.




Published in Layer Chicken Farms

If the number of chickens raised by the farmers is large, then the cost of raising chickens will be high. For example, Chicken Breeding Equipment should be use, and chicken feed should be used. For better economic benefits, how many farmers can improve production performance. , reduce the cost of feeding?


Different breeds of chickens can be raised according to different stages, making full use of local cheap feed resources and self-preparing chicken feed, which can reduce feed costs. After all, the price of the feed itself is very expensive, and there is the economical use of chicken feed. Because of the use of the chicken cage, the structure of the chicken's trough should be reasonable. The upper edge of the trough should be edged and concave to prevent splashing of the feed. Use the trough should pay attention to adjust the height with the growth of the chicken, so that the trough is always 2 to 3 cm higher than the chicken back.




Chicken feed is less to feed, and can not be overfilled at one time. Otherwise, the chicken in the chicken cage will be wasted, which is also a waste of cost. Timely elimination of chickens of no value to reduce the cost of feeding, low yield and no laying hens, but also timely elimination. Pay attention to the prevention of disease management, improve the disease resistance of chickens, and reduce the cost of treatment. At the same time, do a good job in the hygiene of the feeding equipment, create a good growth for the chicken, and ensure stable production and high yield.


The most suitable temperature for chicken laying is 13 °C ~ 21 °C. If the house temperature is lower than 8 °C in winter, 1.5 kg of feed per 100 chickens per day, and the egg production rate is reduced. In summer, the climate is hot and the chickens eat less feed, but the egg production rate also drops. Therefore, adjusting the temperature inside the house is also important for reducing feed consumption. Keeping the feed and feed in a safe place is easy to cause mold. It is also a waste to purchase or formulate too much feed in one time and leave it for a long time, which will cause a decline in nutritional value. In addition, to prevent rats and birds from entering the poultry cage equipmentto steal feed.



These are some of the ways to reduce the cost of raising chickens, and hope to bring benefits to farmers. Increase farming efficiency


Published in Layer Chicken Farms

There are more and more farmers raising hens, and they are all using battery cage for chickens and breeding equipment to raise chickens. How should the hens prevent the stress reaction in the chicken cage and Poultry Rearing Equipment? Here are some suggestions.




1. Farmers should start from the growth characteristics of laying hens to provide a good, quiet and comfortable growing environment for the laying hens. The control of temperature and humidity, as well as the management of ventilation should be scientific and reasonable, avoiding the sheds caused by poor ventilation. Moisture and air pollution, etc., to avoid the stress of environmental failure.


2. Farmers must ensure that the stability of feeding during the whole breeding process, such as laying water, feeding, disinfection and other environments, must be in order, time is regular, farmers should pay attention to not being able to break water, lack of materials .


3. During the breeding process, the farmers should control the environment of the chicken house, such as fixing the time of the switch lights, cooling the work in the summer, keeping warm in the winter, and preventing the adverse effects of high and low temperature on the laying hens. In the autumn when the temperature changes greatly, timely prevention and control measures should be taken. In the rainy season, work to prevent storms is also needed.


4. In the farm where the laying hens are raised, the farmers should be careful not to yell and scream, and pay attention to the chicken houses not to be built in noisy places.


5. The feed ingredients required for different growth stages of laying hens are different. Therefore, the farmers must change the feed at a fixed stage, and there must be a transitional stage in the process of replacing the feed, so as to ensure the smooth adaptation of the chicken.


Published in Layer Chicken Farms

In the process of raising chickens, the temperature of the chicken battery cages is one of the important factors that can affect the health of the entire flock. Regardless of the type of chicken, the demand for temperature is very high, and a slight inadvertent disease can occur. The temperature required for different breeding stages of the flock is also different. Chicken farmers are required to breed according to this standard, and the flock can grow better and produce higher benefits. And the majority of chicken farmers can set the temperature from the performance of the flock, what is it?

1, group performance

The proper temperature is that the chickens are evacuated and even, the body is stretched, and some chickens breathe as evidence. If they are piled away from the heat source, the respiratory rate will increase, especially if the chest breathing is increased, and the temperature is too high; if it is near When the heat source is piled up and the respiratory rate is lowered, the temperature is too low. However, the premise of this testimony is that the humidity is appropriate and the flock is healthy. If these two premises are lacking, they cannot be fully referenced.



2, individual performance

If we enter the chicken cages for sale, we find that many chickens are stretched, and the neck hair is reversed, the head is tied down or the neck is lowered, and the pneumonia is caused by low humidity and high temperature. If the hand is under the wing and the abdomen is hot, then the relatively low temperature needs to be supplied. Conversely, if the hand feels cold and the legs are blue, it is necessary to provide a higher temperature.


When the temperature of the house is within the set temperature range, according to the temperature table of the chicken, normal ventilation should be carried out in the house to ensure that the air in the house is fresh. The proper temperature in the house can make the body better. Stretching, if you find that the flock is breathing too fast or too slow, there is a problem with raising the house. In addition, if the flock is low or the neck is stretched, the chicken farmers should pay attention. The temperature that is too high or too low will cause discomfort in the flock and pneumonia. In addition, the chickens can be removed and the cause of the disease can be found. The majority of the chicken farmers can judge according to the actual situation of their own breeding.



Published in Layer Chicken Farms
Friday, 06 September 2019 09:15

How to solve the problem of broken eggs

Egg breakage has become a headache for many laying hen farms. Nowadays, farming equipment and chicken battery cages are use to raise chickens and collect eggs. According to statistics, the breakage rate of eggs in many laying chicken farms is above 2%. Especially in the early stage of the chicken and egg production, the performance is relatively serious, generally between 1-3%, and some chicken farms have a higher damage rate, even more than 6% in poultry farming cage equipment


Once the egg is damaged, its economic value will drop by more than 60%, severely lose its economic value, and it will pollute normal eggs due to the outflow of egg liquid, and even cause pathogen reproduction pollution. The economic loss caused by broken eggs can account for more than 0.5% of the farming income. According to statistics from relevant departments, the direct economic loss caused by eggshell damage to the laying hens industry is as high as 500 million yuan per year, which has become one of the main factors affecting the efficiency of laying hens.




Especially with the change of breeding mode, the feeding cycle is prolonged, the application of mechanical egg collection is promoted, and the eggshell quality problem has attracted much attention. One of the most important reasons why eggs are damaged is that they lack vitamin D3, specifically 25-hydroxyvitamin D3. Some people think that it is calcium and phosphorus deficiency, and the test proves that there is no calcium deficiency in the feed. The broken egg indicates that the chicken has problems, that is, it is not healthy enough. At this time, supplementing “25-hydroxycapsule” to improve the health of the chicken and strengthening the eggshell is a smart choice.



When the calcium and phosphorus in the feed are not balanced, supplementation with 25-hydroxyvitamin D3 can increase the absorption of calcium and phosphorus. In the hot summer, the phytase added to the feed is prone to failure due to high temperature, resulting in insufficient phosphorus and imbalance of calcium and phosphorus. In the case of calcium and phosphorus imbalance, the addition of 25-hydroxyvitamin D3 is more significant. High temperature in summer can easily cause heat stress in chickens. Heat stress can affect the quality of eggshells (the eggshells become thinner and brittle). The reason is that the blood calcium reduction of laying hens is also lower than the reduction of carbonic anhydrase and vitamin D activity in laying hens. The important reason. Supplementing 25-hydroxyvitamin D3 can increase the egg production rate, reduce the egg breaking rate, reduce the egg-to-egg ratio, especially increase the eggshell hardness and reduce the egg breaking rate.



Published in Layer Chicken Farms
Wednesday, 04 September 2019 10:43

Reasons for dyspepsia in chicken houses

Nowadays, most farmers raise broiler chickens by using battery cage for broilers. It is convenient and quick to use automatic feeding equipment, and it also saves feed waste. But now, as the summer is about to pass, the autumn will follow, and the rain will be wet. Sometimes there will be a state of indigestion. In fact, there are many factors to consider for this problem.


Feed mold infection, mycotoxins can cause digestive diseases such as oral cavity, intestinal tract, causing indigestion, mycotoxin contamination including feeding mildewed feed, and pollution in processing, transportation and storage. Due to the hot weather, the oil is corrupted due to improper preservation, causing broilers to cause glandular gastritis, muscle erosion and enteritis. Free radicals or reactive oxygen molecules produced by fatty acids can affect their immunity, slow down growth, cause poor pigmentation and cause enteritis. Excessive fat addition can cause lubricative diarrhea.



The nutritional requirements of broilers are relatively high in chicken battery cages . The low content of crude fiber in the feed will result in unbalanced nutrition and excessive crude fiber, resulting in large feed intake of broilers and confusion of gastrointestinal function, which may also cause indigestion. Insufficient energy in the feed The broiler is eating for energy, not enough energy, increasing the feed intake of the broiler, causing other nutrients not directly absorbed and directly excreted, thereby causing indigestion.

It is necessary to know that broilers grow fast, especially the growth of internal organs is 35 days ago; because of the low anti-stress ability of broilers, the environmental requirements are higher. There is no regularity in broiler cage feeding, overeating, or stressing the chicken, or causing the chicken to experience low temperatures at a constant temperature, which can cause indigestion. 60% of broiler chickens are made of water, so there must be sufficient drinking water to meet the needs of the chickens, while some farmers do not pay attention to drinking water sanitation, drinking polluted water or degraded water, causing chicken indigestion.


Published in Broiler Feeding System