Poultry Farming News of Chicken Breeds - Poultry Farming Strategies of Layers and Broilers

Poultry Farming News of Chicken Breeds

Poultry rearing of chicken breeds include egg laying hens, broilers and baby chickens, which would be the most important chicken rearing information for your commercial chicken farming business. You will also get more experience on the industry farming.

It is relatively simple to breed broiler chickens, but it is also difficult to breed broiler chickens in the coming summer. In order to help the farmers to safely cross the summer during the summer breeding process and improve the breeding efficiency, the following broiler breeding equipment manufacturers will give Farmers talk about some ways to raise broilers in the summer.


1. Strengthen the ventilation inside the chicken house and reduce the temperature of the automatic poultry farming equipment

In the summer season, the temperature in the house is relatively high. In order to enable the flock to have a good growth environment, it is necessary to control the temperature in the house and take appropriate measures to help the house to cool down. Conditional farmers can install some cooling equipment in the house to assist in cooling.


2. Ensure that the chickens drink cool and healthy water

In the summer season, the water required for the chicken body will increase. This requires the farmer to ensure that the drinking water is sufficient when feeding the chickens, and on the other hand, to ensure that the water source is healthy and non-polluting. In the summer season, it is best for the farmers to drink cool water for the chickens, which can help the chicken body to cool down.





3. Adjust the time for feeding the chicken

As the temperature in the summer season continues to increase, the feed intake of the birds will also decrease. In order to ensure that the chicken diet can normalize and improve the feed conversion rate, farmers need to adjust the time of the chicken diet. You can choose to let the chickens eat in the evening or in the cool morning, which can improve the diet of the chickens and thus improve the diet. Feed conversion rate.


4. Prevent the occurrence of coccidiosis in chickens

The high temperatures in summer will breed some bacteria, causing coccidiosis in chickens. Farmers need to pay more attention to the process of breeding to prevent some anticoccidial drugs in the feed to prevent the occurrence of coccidiosis in chickens. Also need to pay attention to the replacement of broiler litter to ensure the dry and sterile of the battery cage for chickens.


Thursday, 31 October 2019 08:09

Characteristics of laying hens for laying hens

With the continuous development of the aquaculture industry, the current farms use fully automatic poultry farming equipment to raise chickens, such as chicken cages, septic equipment, feeding equipment, etc. Chicken manure is produced every day, so the chicken house is clear. The manure should be treated in time, and the use of laying hen equipment to raise chickens not only does not require manual decontamination, but also does not require manual feeding. The manure in the house is cleaned and there is a manure machine, and the laying hen is fed with a feeding machine. Here are some of the features of the feeding machine for laying hens.





Layer equipment loading machine features:


1. The traveling power system of the feeding machine is driven by the advanced cycloidal pinwheel reducer motor. There is no damage during the driving process, the probability of failure is low, and its service life is relatively long, and the operation is relatively stable, and the noise is relatively low. small.

2. The walking system of the feeding machine is driven by chain and sprocket, which has better anti-vibration effect and corrosion resistance. The guide rails are laid with square steel, which is relatively stable in walking and increases the contact area, which can prevent slippage and save energy.

3. The frame of the feeding machine is made of steel and welded. The structure is reasonable, the bearing capacity is large, and deformation is not easy.

4. Its distribution system uses Zhengtai Electric, which uses limit switches. It can automatically stop when the end of walking. Manufacturers can also design various electrical control systems according to different needs of users.

5. The feeding system of the feeding machine adopts the core technology design and is equipped with a refiner to ensure uniform feeding.

6. The lifting system adopts flat conveyor and vertical conveyor. The farmers can control the feeding through the control system switch, thus ensuring the accuracy of cutting, and also saving the farmers and improving work efficiency.

The above is about the characteristics of the feeding machine in the laying equipment for the farmers. When feeding with the Chicken Breeding Equipment, the first thing to do is to choose the chicken feed, hoping to help the farmers.



The optimal environmental temperature for laying hens is 15℃ ~ 25℃, and the production performance is the best in this temperature range. However, since the beginning of summer, due to heat stress, mosquito bites and other factors, the feed intake has decreased, which has a great impact on the egg laying rate. Therefore, when raising laying hens in summer, in order to ensure high and stable production of laying hens, the following is the key.



The first is to reduce the temperature of the chicken battery cages . The temperature at noon in summer is relatively high, especially when the chicken is in the coop, the activity intensity is relatively small. When the temperature exceeds 32℃, the chicken flock is easy to suffer heatstroke. Therefore, effective prevention and control measures should be taken in time. First, ventilation and cooling work should be done to prevent the occurrence of heat stress in the chicken. Ventilate and cool down. Open windows and doors as much as possible to speed up the air circulation in the chicken coop. If necessary, install ventilation fans on the top or doors and windows of the chicken coop to increase the air convection between the chicken coop and the outside world and reduce the temperature of the chicken coop. However, it is necessary to avoid direct sunlight from windows, doors and ventilation holes to the chickens. It is better to plant trees and green around the chicken coops to ensure the freshness and freshness of the air.


Sprinkle cold water on the top of the hen house every hot noon to reduce the temperature of the hen house. Under the condition of poor natural ventilation, water spray is used to cool the chicken body and the chicken coop directly at noon and afternoon every day, and water spray is used to absorb the heat of the chicken coop. The water curtain can be made at the door and window of the chicken coop when conditions permit, and air can enter the chicken coop through the water curtain to lower the temperature inside the chicken coop by 5℃ ~ 6℃.






Due to the high temperature in summer, the intake of chickens decreases. In order to maintain high and stable production of laying hens, the concentration of feed must be changed to meet the normal physiological needs of laying hens and the nutritional needs of production. During the high temperature season of energy feed, the feed intake of laying hens is lower than usual. Therefore, the consumption of grain energy feed should be adjusted and 0.5% ~ 1.5% oil should be added appropriately to improve the energy intake and utilization rate. Increasing the hot summer days of protein feed will reduce the feed intake of chickens. Only by increasing the protein level in the feed and ensuring the amino acid balance can the demand for protein in the breeding equipment be met, and the egg laying rate will not be affected due to insufficient protein caused by reduced feed intake.



Due to the high temperature in summer, chickens drink a lot of water, resulting in thin feces, which ferment quickly in the chicken house, producing a large amount of heat and toxic gases such as hydrogen sulfide and ammonia. In addition, the abundance of mosquitoes and flies can also bite chickens and spread epidemics. Therefore, it is also very important to do a good job in environmental sanitation and poultry farming cage equipment. Clean the water line of chicken coop regularly.


Any breeding factory is of vital importance to the prevention and control of epidemic diseases in any season. Only by controlling the occurrence of epidemic diseases and ensuring the health of chickens can the high and stable yield of chickens be guaranteed. In summer, the temperature is high and the chicken is weak. Therefore, adjusting the chicken's constitution to the best health state before the high temperature season is the prerequisite for safe and stable hot summer.


Farmers can raise chickens according to their own conditions. Whether they are broiler chickens or laying hens, they need suitable layer battery cage for feeding. If you choose to breed broiler chickens, the environmental management of broilers will become more important, whether it is Equipment for raising chickens, or closed-type chickens have higher environmental requirements. Doing environmental management can better breed broiler chickens. How should broiler culture be managed?



1. Temperature management of the house: The temperature inside the house will affect the growth speed of the broiler and whether it is strong. Therefore, it is the key for the farmers to control the temperature. Generally, in the case of broiler chickens, the farmers should raise the temperature of the house. In the first 2 weeks, the temperature is preferably 32-35 ° C. The temperature change and the body temperature can not be too different. If it exceeds 8 ° C, it is easy to cause death. Chick body during this periodWeak quality, less feathers, can not rely on its own constant body temperature, must rely on manual control of the ambient temperature. After 2 weeks of age, it is appropriate to reduce the temperature by 3 °C per week. The cooling rate is too fast, the broiler does not adapt, and too slow is not good for feather growth. From 5 weeks of age, maintaining an ambient temperature of 20-25 °C is most beneficial for weight gain and feed remuneration. Broilers pay great attention to temperature control throughout the feeding period.


2. Ventilation management of chicken houses: Ventilation of closed chicken houses is generally carried out using broiler culture equipment fans. The growth rate of broilers is very fast, and the number of broilers is high. The carbon dioxide and the ammonia of the manure are many, which easily affects the health of the flocks. The household must adjust the ventilation volume in the house according to the temperature and the growth of the broiler, and remove the harmful gas from the house to allow fresh air to enter the house.




3, chicken house lighting management: the light of the closed house is all light, the purpose of the light work is to extend the feeding time, promote growth speed, light time is generally 23 hours a day, 1 hour dark. Generally, after the second week, the evening intermittent lighting is implemented, that is, the light is fed, and the light is turned off after the feeding. However, be careful to have enough feeding time each time, otherwise it will affect the feed intake and cause uneven growth. The light intensity is slightly stronger in the first three days. It is suitable for 10 lux, so that the young chicks are familiar with the environment, easy to eat and drink, and then reduce the light intensity to the minimum intensity, 2.5-5 lux. Low light can reduce the occurrence of chicken sputum, and the chickens are safe and fattening.


4, the humidity management of the chicken house: Generally speaking, in the appropriate temperature range, the ideal relative humidity is 60-65%, and the farmers should pay attention to when the relative humidity in the house is less than 40%, the broiler will Feather growth is poor, and it can cause a large increase in dust in the air, which can easily lead to respiratory diseases.


The above is the meticulous management of battery cage for broilers to raise chickens. Only a comfortable and hygienic environment for broilers can better grow broilers and improve the efficiency of farmers.


The chicken houses of large-scale farmed chickens poultry farming cage are all about a suitable temperature, space, etc., so that the chickens raised are relatively healthy. Sometimes the ventilation is large, and the temperature of the chickens is rapidly decreasing, which is called cold cold, and ventilation. Small will also cause some trouble to the chicken. The ventilation is correct, the way of entering the wind is wrong, and the flock also produces the respiratory tract. The way is wrong, mainly caused by the wrong amount of air in the unit time.

In fact, the somatosensory temperature of the chicken is related to the temperature of the chicken house. First, the outdoor humidity is too low, and second, the outdoor temperature changes too much. Humidity is an influence indicator of the somatosensory temperature. The humidity does not increase or decrease by 1%, and the temperature of the body feels a temperature difference of 0.2.




The temperature of newborn chicks is between 39.4 °C and 41.1 °C, and the body weight is about 32-42 g. The body surface area is larger than that of body weight. The hair is relatively small, the heat preservation capacity is poor, the feed intake is small, and the energy production capacity is also poor. . If the ambient temperature of the house is not properly controlled, for example, the ambient temperature is lower than the optimum temperature, it can be seen that the chicks eat more and the heat production increases, that is, the metabolic needs of the chicken increase, the feed conversion rate decreases, the oxygen demand increases, and even when severe Lead to the occurrence of disease. On the other hand, if the ambient temperature of the chicken house is higher than the optimum temperature, it can be seen that the chicks eat less material, drink more water, drain loose stools, have insufficient nutrient digestion, accelerate breathing, and have imbalanced metabolism in the body. As the chicks age, the chicks eat more, the body weight increases, the feather coverage increases, the feather insulation capacity and the energy production capacity in the body are continuously enhanced. After the chicks were 28 days old, the feathers began to grow, the body temperature regulation mechanism began to improve, and gradually began to adapt to the external environment.

It is important to note that the appropriate temperature range for broilers in Poultry Rearing Equipment is the effect of receptor weight, ventilation (wind speed), feed intake, relative humidity and ambient temperature. In particular, we must emphasize the temperature of the chicken's body temperature. The humidity in the house is different from the wind speed, and the temperature of the chicken is different. Therefore, the target temperature must be set according to the age (body weight), actual humidity and wind speed of the flock.


If you want to raise chickens, then the daily management of the chicken farm is very important. If you have a large number of chickens, you should use Poultry Equipment for Sale to raise chickens, and you must raise chickens and manage the chickens daily.


First of all, the mental state of the chicken is directly determined by whether the chicken is healthy. Therefore, by checking the mental state of the flock, it is possible to judge the health of the flock. Whether the mental state of the chicken is normal or not can be judged by three aspects. One is the state in which the chicken is directly reflected, such as whether it is depressed, whether it is dozing off, whether it is getting together or whether it is too excited. In addition, the sound of the chicken, as well as the situation of the chicken drinking water and eating materials, can determine whether the chicken's mental state is normal.



The main factors affecting the air quality of the house are ammonia, hydrogen sulfide and carbon monoxide. Now entering the winter, the air quality is more prone to problems, which is the point that the chicken farmers should pay attention to every day. To improve air quality, in addition to ventilation, there are ways to clean up the stool and replace the litter in time. In fact, it is not an abnormal thing to have dead chickens in chicken farms. Because of frailty or other various factors, there are very few dead chickens, and chicken farmers do not need to panic. Chicken farmers check dead chickens every day. It is important to understand the cause of death and mortality. Knowing the reasons can take the right response, and mortality is an important indicator for diagnosing chicken disease.


Observe the color of the chicken in the layer chicken cages for sale and quickly determine the health of the flock. Once diarrhea or other abnormal feces are found, the chicken farmers should take a response as soon as possible. Check the light, ventilation and other conditions of the house every day. Check the temperature. You should not only look at the thermometer. Also pay attention to whether the actual temperature is consistent with the thermometer. The same is true for checking the humidity. Especially for the chicks, the humidity has a greater impact. The chicken farmers feel and observe the condition of the chickens to judge. If the taste of the chicken house makes you feel uncomfortable, then the chickens will definitely not be able to pull a few, and will not be comfortable. As for lighting, laying hens and broilers have different lighting schemes. Chicken farmers need to check the intensity and uniformity of the light every day to avoid deviations.

Nowadays, farmers have started to use automatic poultry farming equipment to raise chickens. Chicken cages are the most common method of raising chickens. What are the advantages of using chicken cages?





Chicken cages are kept in cages welded with wire. Different types of chicken cages are designed according to the breed, sex and age of the chicken. Chicken cage chicken raising is a three-dimensional feeding method commonly used in chicken production, and it is also the main form of feeding from the ground. The breeding density is large, and the chickens in the same area are raised 3 to 5 times more than the flats, thus saving the houses and the land. The main advantages of chicken cages: First, the flocks are well-prevented and effective in preventing infectious diseases: chickens do not touch the feces, which can make the chickens grow healthier and provide a clean and comfortable growth environment for the chickens. Secondly, the degree of automation is high: automatic feeding, drinking water, clearing dung, wet curtain cooling, centralized management, automatic control, saving energy, improving labor productivity, reducing the cost of artificial breeding, and greatly improving the breeding efficiency of farmers. Rugged and durable: The chicken cage complete equipment uses hot dip zinc process, corrosion resistance, aging resistance, and the service life can be as long as 15~20 years.


There is no need to lay litter in the house, which can save the cost of litter. The chicken house is clean, the environment is hygienic, the eggs are not contaminated by feces, and the quality of the products is improved. The use of chicken cages to raise chickens can save the farmed feed: caged chickens can save a large amount of farmed feed, the chickens are kept in cages, the amount of exercise is reduced, and the energy consumption is small. Waste material is reduced. In short, when raising chickens, it is best to use chicken cages to raise chickens because they have hundreds of chickens. However, it is also necessary to remind the majority of breeding users that chickens in chicken cages must pay attention to the hygiene in the poultry farming cage. Always disinfect regularly.



If the temperature of the house and the poultry farming cage is relatively low when raising the chicks, there is a fairly high mortality rate in the first week, especially on the third day. If the low temperature lasts for a long time, it can cause a large number of deaths. Analysis of the causes of low temperature environment in chicks: the outside temperature is too low, the insulation of the house is poor, the heating capacity is weak (or power outages at night, blackouts, gas breaks, etc.); there is cold wind in the chicken house, and the chicks cannot resist.



Chicks' tolerance to high temperatures is largely affected by moisture and ventilation. Temporary high temperature, chicks have certain adaptability and regulation ability, but in the long-term high temperature environment, the body temperature regulation mechanism can not resist, if it exceeds a certain limit, the chick will die. Expressing mouth and gasping, away from heat, laziness, loss of appetite, increased drinking water, decreased or increased body temperature, and chicks continue to die. Even if there is not a large number of deaths, due to high fever, affecting the appetite of the chicks, leading to hunger, stagnant growth and development, can also induce other diseases. Analysis of the causes of high temperature environment in chicks: the outside temperature is too high, the humidity in the poultry house is too large, the ventilation performance is poor, and the density of chicks is high.





There are many factors that influence the feeding and appetite of the chicks, causing hunger and death. Analysis of the causes of hunger in chicks: Poor environmental factors: such as chilling, overheating, excessive humidity, poor ventilation, noise, excessive light, excessive density of chicks, etc.; lack of water or trays, water trays Insufficient, improper placement (such as too cold, too hot or too far);There is a problem with the quality of the feed.



The lack of water in chicks can also cause the death of chicks, causing the lack of water in chicks: insufficient supply of drinking water, or continuous supply; too few drinking fountains, or places that are too cold, too hot, too far away, young chicks are inaccessible; drinking water Poor palatability or odor.



There is too much ammonia in the chicken house and automatic poultry farming equipment, lack of oxygen or carbon dioxide poisoning. This is because the chicken house is not ventilated in time. We should promptly ventilate the house to avoid ammonia and harmful gases. The appearance of the chicken caused the death.