Layer Chicken Farms - Poultry Farming Strategies of Layers and Broilers


The morning and evening of the peak of egg production is related to the feeding and management conditions in chicken farm equipment for sale. The higher the limit of feeding during the breeding period, the faster the peak appears. In the flocking period, the flocks that restricted the light, the peak of laying eggs appeared earlier than the flocks that did not limit the light during the breeding period. After reaching the peak of egg production, the egg production rate can generally reach 93% to 94%, and the highest can reach 95% to 97%, maintaining 3-4 weeks, and then decreasing by 0.5% to 1% per week, which is a steady decline; The egg production rate at 72 weeks of age can still be maintained at 65% to 70%. The extent of the new comprehensive technology for large-scale safe chicken raising is affected by genetic factors, and there are certain differences in varieties or strains. Poor feeding management, flocks suffering from stress, disease or high ambient temperature, the actual egg production rate declines weekly.
This period of final production is quite short. Although the pituitary gland still produces gonadotropin, the egg production rapidly declines until it can not form an egg. The laying of the female poultry has a certain periodicity, that is, a certain egg laying pattern can be repeated. It is manifested by the fact that the female produces an egg or produces several eggs in succession, and then stops production for one day or more in poultry battery cage.

 

Because broilers grow fast, metabolism is high, and they are high-density breeding, as the chickens continue to grow, more and more fresh air is needed, and more feces are discharged, and the more harmful gases are produced. The more gases that are most harmful to chickens, the ammonia and hydrogen sulfide for battery cage system in poultry.

Ammonia is a colorless gas with a strong pungent odor. It has a small specific gravity and generally rises to the top in a warm house. However, since ammonia is produced on the ground and around the chicken, the content of the ground in the chicken house is also high, especially When the house is wet and poorly ventilated, the concentration of ammonia in the house is higher. Chicken is particularly sensitive to ammonia. Ammonia has a stimulating effect on the mucous membrane of chickens, which can cause mucosal congestion and edema of the conjunctiva and upper respiratory tract. Pathogens fly through the upper respiratory tract and lung infections to the chest and abdominal airbags, causing respiratory disease in chickens, and the feed intake is reduced, which not only affects the growth and development of chickens, but also reduces the resistance of chickens to diseases, chickens and diseases. The incidence of chicken venomosis is increased and the production performance is greatly reduced in battery cage for layers.

For chicken farmers, the peak period of egg production will always be encountered at some stage of the year. Under normal circumstances, laying hens begin their pre-production period from the age of 16 weeks, and enter the peak of laying eggs at the age of 25 weeks. Whether the feeding and management status during the peak period of laying hens meets the requirements of chicken growth and egg production will have a great influence on the egg production during the entire production period. Therefore, for chicken farmers, it is very important to manage the layer chickens during production.

It is advisable to complete the laying of the laying hens before the age of 18 weeks in order to make the chickens familiar with the environment as soon as possible. In order to adapt to the increase of chicken body weight, growth of the reproductive system and the demand for calcium, the laying hens can be fed at the age of 18 weeks and the culmination at the age of 20 weeks. The most suitable temperature for laying hens is 13°C~23°C. In winter, it is better to keep above 10°C. In summer, it is better to keep below 30°C. Maintain indoor air circulation and prevent various noises. Keep the environment and feeding, drinking, lighting and other stability.

Farmers are in the daily process of raising chickens. There are some broken eggs caused by careless management. Eggs are affected by the health of the chicken, and the hardness of the eggshell will also vary due to the health and quality of the chicken flock. Here are some methods for farmers to prevent egg breakage.

 

After laying hens begin to lay eggs, they increase with age. The surface of the egg will also increase. The strength of the eggshell is reduced. Therefore, the older the laying age, the higher the breakage rate. In laying hen cages, the higher the egg breakage rate of standing or squatting laying hens is lower. Laying hens lying prone or squatting have lower egg breakage rates.

 

Laying hens lack the light required to absorb calcium at night, and the eggshells formed are thinner. Therefore, the breakage rate of eggs laid in the afternoon is lower than that of eggs laid in the morning. The health of the chicken also affects the quality of the eggs. Many diseases have an impact on the quality of eggshells. Such as infectious bronchitis, etc. will make the egg structure abnormal, irregular shape, and increase the egg breakage rate.

 

 

Among the nutrition, calcium, phosphorus and vitamin D have a greater impact on the quality of eggshells. Under normal circumstances, the amount of calcium required in the diet of laying hens should be 2.7-3.75%. This is 3-4 times larger than the 0.9% calcium requirement of non-laying hens. The phosphorus requirement of the laying hen's diet should be 0.5%. Vitamin D can promote the absorption of calcium and phosphorus. Such as in the absence of vitamin D. Even if the laying hens are fed rich calcium and phosphorus, they will produce soft-shelled eggs.

 

Environmental changes and the temperature of the chicken house have a greater impact on the eggshell. The higher the shelf temperature, the more broken the eggs. In summer, the eggshells of eggs laid by chickens are usually about 5% thinner than eggs in other seasons. This is mainly because high temperature will reduce the feed intake of chickens, and the intake of calcium will be reduced accordingly. In addition, in a high-temperature environment, if the relative humidity is high, the heat dissipation of the chicken is not good, and the egg will be damaged even more.

 

Farmers can purchase automated chicken raising equipment. It contains an automatic egg collection system. The chicken coop has a slightly inclined angle. After the laying hen lays the egg. The eggs roll along the conveyor belt. This reduces the egg breakage rate.

The production process and design type of chicken cages are designed according to different chicken breeds. Therefore, the most important thing for farmers to choose cages is to choose cages according to their chicken breeds. The cages and equipment widely used by farmers now include: layer cages, broiler cages, and brooding cages. Next, the poultry equipment manufacturer in Uganda will introduce three different types of chicken cage equipment to farmers in detail.

 

 

Chicken layer cages for sale: It is mainly composed of two types: A-type laying hen cage and H-type laying hen cage. If the farmer has more than 30,000 chickens, the H type is recommended. If the breeding volume is 5,000-30,000, A-type cages can be used.

Both cages are made of hot-dip galvanized material. Sturdy and durable, the service life can reach more than 20 years. The surface of the cage is smooth, which can effectively prevent foot injury and improve the survival rate. Moreover, the design advantages of the cage are mainly reflected in the front net and cage door, as well as the cage density and egg rolling, which also reflects the interests of the growth of laying hens.

Broiler cages: The main broiler cages currently on the market are sandwich broiler cages. This cage is also made of hot-dip galvanized material. According to the growth characteristics of broilers, in order to overcome the breast inflammation caused by the hard bottom of the cage, the cage is made of high-quality steel. During the growth of broilers, there is no need to transfer the cages from the chicks to the broiler market, reducing the trouble for farmers to catch chickens and avoiding some adverse reactions.

Brooder cage for sales: The chick cage is a kind of cage specially made for chicks. The brooding cage is made of galvanized low carbon steel wire, which has strong tensile and compressive properties. Using chicken cages to raise chicks can better observe the growth status of chicks and facilitate farmers to eliminate them in groups.

 

The above is the battery cages price list shared by poultry equipment manufacturers. Hope to be able to provide guidance for poultry farmers when choosing a cascading chicken cage system. If you are interested in chicken cages, please continue to pay attention to our website for more information.

The right temperature of the chicken house can exert greater production potential for chickens. The quality of environmental control directly affects the success of breeding. Therefore, temperature control is an important factor in feeding. The following chicken breeding equipment manufacturers explain the main points of chicken house temperature control.

In the environmental control of the layer hen chicken house, the layer chicken can obtain a higher survival rate, weight gain speed and feed remuneration in the above-mentioned suitable temperature environment. Whether the specific temperature of each brooding is appropriate or not is determined by the dynamic performance of the chicks:

When the temperature is appropriate, the chicks are evenly distributed indoors, lively, with smooth feathers, and close to the body surface. They are relatively quiet during sleep and scramble to eat.

 

 

When the temperature is too low, the chicks will show low temperature performance. The chicks will be crowded near the heat source or in a certain corner, their feathers will be fluffy, the spirit will be wilted, and they will make continuous calls. This way for a long time, it is easy to cause the chicks to catch a cold or be crushed to death. It must be heated immediately and the crowded chicks must be dispersed.

When the temperature is too high, the chicks stay away from the heat source, spread their wings and lie down, panting, and rush to drink water. There is often no water in the drinking fountain, but the fluff is wet. Over time, the physique of the chicks will be weakened, growth will be hindered, and even heat death will be caused. When the temperature is too high, the temperature should be gradually lowered, but be aware that a sudden drop in temperature can cause a cold.

Therefore, attention must be paid to the temperature control of the chicken house during the entire feeding period of the laying hens. A thermometer can be placed in an appropriate place in the house for observation, and certain measures can be taken to cool down or adjust the temperature. In the hot season, when the temperature in the chicken house is high, you can open the doors, windows and vents, turn on the fan or exhaust fan, increase the ventilation in the house, and lower the temperature in the house. When necessary, cold water can be sprayed on the ground or sprayed on the roof to cool down.

The use of poultry battery layer hen cages to raise chickens requires more attention to the living environment of the chickens in the hen house. Provide a suitable temperature environment for the chickens so that they can grow healthier.

Laying hen cages raise chickens. The growth cycle of laying hens is short and the stocking density is high. Farmers should pay special attention to the prevention of chickens. Doing a good job of disease defense can reduce the incidence of disease.

 

Farmers should develop immunization procedures. Farmers should be based on the local disease epidemic status. Find out what diseases have occurred in the area before or now. Farmers must focus on prevention. Develop a reasonable immunization program.

 

Buy high-quality vaccines. Whether the immunization is effective has a lot to do with the vaccine selected by the farmers. The quality of the vaccine is related to the effectiveness of the vaccine. Farmers should buy regular biological manufacturers. Also need to pay attention to the production date, shelf life and so on.

 

Note that sick chickens cannot be vaccinated. When farmers are conducting epidemic prevention, sick chickens cannot be immunized. If the farmers vaccinate the sick chickens, it will accelerate the death of the sick chickens. So vaccinate the sick chickens when they recover.

 

Avoid immune stress. In order to avoid stress during vaccination. Farmers should pay attention to the use of anti-stress drugs 4 to 5 hours before immunization when vaccinating with eye drops and nose drops. Avoid catching stress that causes the flock to die.

 

The above are some things that farmers should pay attention to when immunizing chickens in the process of raising chickens with the automatic chicken breeding equipment shared by the farmers.

Farmers who raise layer hens in poultry chicken cages all want to allow chickens to lay more eggs, but some of them have low egg production rates due to some reasons. Today we will discuss the reasons.

First of all, there are two reasons for the lack of egg production rate: feed and management. Farmers need to check whether the feed formula is nutritionally balanced, and check whether the temperature and humidity of the poultry house are in line with the growth conditions of laying hens.

Farmers also need to reflect on the rapid change of feed after the peak egg production period. This will cause the chicken to have a greater stress response and affect the chicken's feed intake. As a result, the nutrients obtained by the chickens are reduced and the egg production rate is reduced.

The other reason is that the noisy environment of the chicken house causes the flock to be agitated. For example, loud noises can easily frighten chickens. Or suddenly change the breeding environment, etc. In response to the above problems, farmers should strengthen the management of the chicken house breeding environment and solve the problems in time.

Farmers need to consider whether the chicken house has sufficient light. Because light has a greater impact on stimulating the physiological functions of the gonads and laying eggs. Some chicken farmers only use natural light instead of lighting, so that the light is below 16 hours. Some have supplemented the light, but the light bulb is too small or the degree is too small. Although there are 15W light bulbs, they are not cleaned in time and are covered by dust, etc. And the light is not enough, which adversely affects the egg production rate.

The above is the summary of the reasons why laying hens lay fewer eggs. I hope that all farmers who raise layer hens can use the battery cages for layer hens to summarize the above experience to better raise chickens.