The environmental factors in the chicken house are very important for the growth and production performance of the chicken in the chicken cage. In addition to the conditions of temperature and light, the humidity in the house is also a very important indicator of the house environment, and the humidity in the house is generally maintained. At 50-60%, too high humidity will affect the air in the house, and it is easy to breed some bacterial bacteria that cause the chicken to get sick in chicken battery cages .

Hazard of excessive humidity:

Excessive humidity in the house causes the decomposition of feces to produce more harmful gases, causing frequent respiratory diseases in the flock. The humid environment is prone to cause coccidiosis, especially on the ground, and the humidity in the hot season is too high, which makes the chicken house hot and humid, and the chickens are prone to heatstroke. The brooding period coincides with the high temperature, which causes the chicks to suffocate and the humidity in the house is high, which is extremely unfavorable to the growth and production performance of the chickens in poultry farm equipment cost in nigeria.

Take measures:

Reasonable selection of the site of the chicken house, it is necessary to choose a place where the terrain is high and dry, which is conducive to drainage, flood control, ventilation, and quiet environment. The house should be built to face the south, in order to facilitate the insulation and moisture. Strengthen ventilation and ventilation, under the premise of moderate insulation, ventilation should be strengthened to avoid the gathering of moisture in the house. Maintain proper breeding density, high stocking density, and crowded chickens are not conducive to moisture protection. In particular, chickens that are raised on the ground should pay attention to this.

Prevent water leakage from drinking utensils and find that water leakage from drinking utensils should be sealed or replaced according to specific conditions; timely remove and dry the leaking water on the ground of the chicken house to eliminate the unfavorable factors of water vapor formation. The above is the hazard of excessive humidity in the house, and the measures to prevent moisture. Of course, the humidity is too high, but if the humidity is too low, the chicks will be dehydrated, grow slowly, and will increase the dust content in the air. If the humidity is too Low, spray water can be used to achieve the appropriate humidity.

In today's chicken industry, the methods of raising chickens are no longer the same as before. The continuous development of technology has driven the progress of the chicken industry, and chickens are developing towards large-scale and intensive methods. And now chicken farming is no longer an era of full manpower. The emergence of various types of automated chicken farming equipment has allowed farmers to experience the human management equipment and the ease of equipment for chicken farming. The author will talk about the introduction and selection of automatic chicken breeding equipment.

Among the chicken breeding equipment, the automatic chicken breeding equipment mainly includes: automatic manure cleaner, egg picker, feeder and other equipment. It can enable the farmer's chicken house to realize the tedious and time-consuming work such as automatic dung cleaning, feeding and egg picking. Freeing the hands of farmers to give farmers more time to manage chicken flocks, the advantages of using these devices for chicken farming are:

1. It can realize large-scale breeding of chickens by farmers, and the use of these equipments plus the laying cage breeding method can allow farmers to raise tens of thousands of layers. And it can also be easily managed. With a large number of breeding, the economic benefits of the farmers increase a lot.

2. The use of automated equipment can ensure the sanitation of the chicken house. For example, the manure cleaning machine can automatically clean the manure regularly, and timely clean out the manure produced by the chickens, so that the probability of bacteria and ammonia generated by the chicken house is reduced. The chicken coop has a good environment and the chickens grow naturally.

3. Without these automated equipment, farmers need to hire manpower to complete the work of raising chicken manure, feeding, etc. The monthly salary of workers is a large expense. Now with automated equipment, you can reduce the use of these labor and reduce the cost of raising chickens.

4. When raising layer hens and broilers, using cages can facilitate the treatment and management of diseases. Cage keeping allows farmers to treat layer hens when they are sick, and the difficulty of treatment is greatly reduced. And the environmental control of the automatic chicken house is better, and it can also ensure that the layer is in good physical condition.

The above is the introduction and selection of automatic chicken breeding equipment in Pakistan for the author. I believe that after understanding the advantages of the above-mentioned automated chicken breeding equipment, farmers will understand why automated breeding can become the mainstream and trend of the chicken industry. These equipments are a good helper for farmers and ideal for driving farmers' economy.

1. The chicken battery cages are not connected to each other to avoid cross-infection between the chickens and the chickens.

2. The farther away from other chicken-raising units, the better, thus reducing the risk of disease transmission;

3. All the houses must be thoroughly cleaned with high-pressure faucets. All tools in the house, such as electric fans, brooms, etc., must be cleaned;

4. Ensure that chicken farm personnel are not in contact with the outside flocks;

5. All chicken houses must be disinfected with a broad-spectrum cleaning agent that kills important pathogens;

6. Actively take measures to control rats, flies and stray animals. Once a mouse is present, use rodenticide or use a rodent-proof house to clear and control it;

7. When chickens of different ages are raised in the same chicken farm, the care of the chicken must start with the healthiest chicken feathers (usually the smallest chicken). Workers are not allowed to return to the chicken house from the big chicken house until the clothes and boots have been properly cleaned and disinfected;

8. If the dead chicken is found, the chicken house should be taken out immediately and disposed of immediately;

9. Workers must always wear clean clothes and boots when entering the house. Those who have been in contact with the big chicken-type laying hen must take a bath before entering the chicken house to save the person;

10. Non-essential personnel are not allowed to enter the chicken farm. Visitors must abide by the above rules;

11. Vehicles outside are not allowed to enter unless they are cleaned and disinfected.

Light is an important environmental factor affecting chickens. It is necessary to know that suitable light can stimulate the secretion of sex hormones in hens, enhance the activity of ovaries and fallopian tubes, accelerate the formation and discharge of eggs, and the development of fallopian tubes, thereby improving the production capacity of hens. We should pay attention to these techniques when using chicken poultry cage equipment to raise chickens.

Do not reduce the lighting time during the laying period. The first time of adding light is 18 to 19 weeks old, and the light is generally started by the standard weight of 18 weeks old. For example, the standard weight of 18 weeks of age is 1.55 kilograms, that is, the light stimulation is started with the weight of 1.55 kilograms, but no later than the end of 19 weeks. The addition period is determined according to the weight of the chicken group, and it is generally preferred once a week. The time for adding light shall not exceed 1 hour, and the period of addition shall not be more than twice a week, nor less than two weeks. According to the light cycle to determine the duration of the light, generally the first two light stimulation is better, if the light is applied once a week, it is recommended to add light for the first two times, and then increase by half an hour every week until 14~16 hours; If you add twice a week, split the one-week addition time into two. The peak lighting time must not be less than 15 hours. The upper limit of the illumination time is 16 hours, and constant illumination is applied when the upper limit is reached.

Be sure to consider the consumption and increase of the flock before adding light. The increase in illumination is mainly due to the fact that the chicken population does not meet the standard and needs to stimulate the flock to feed, thereby increasing the weight of the chicken population. Lighting management must take into account the effects of natural light length and seasonal factors to develop a reasonable lighting program. When supplementing the light, the power supply should be stable, and the floor area should be about 3 watts per square meter.

Brooding period. Both chicks and broiler chickens are in a growing period. At this stage, light management should promote the healthy growth of chicks and have a high survival rate, but prevent hens from reaching sexual maturity prematurely. Chicks can grow well under low light intensity, but in order to make them eat and drink as early as possible, the first week of light can reach 12 hours per day, and the light intensity can be larger.

Breeding period (7-20 weeks old). The main purpose of light management is to control growth and development, and to achieve sexual maturity at the appropriate age. Premature sexual maturity, not only the egg weight is small at the time of opening, but also due to insufficient maturity, it will be discontinued shortly after the start of production, and then it will not be stable and high yield. From the stage of young chicks to 10 weeks of age, the length of light duration does not have much effect on sexual maturity, while the age of 10-18 weeks is critical.period. The lighting time is short during this time. Chickens raised in closed houses are completely artificially illuminated, and the duration and intensity of light can be controlled.

Laying period. The principle of light management during laying period is to enable hens to start production and reach a peak at the right time, giving full play to their egg production potential. Therefore, the illumination time should be long, and it should not be gradually shortened, and the illumination intensity should not be weakened. During the laying period, it is generally used with increasing or constant illumination, but not less than 14 to 17 hours of light per day. Laying hens are very sensitive to light hours. Generally, they start from 21 weeks of age, and give chickens 13 to 14 hours a day. After that, they increase by 30 minutes per week and increase to 17 hours to maintain the peak of egg production.

After determining the addition period, do not change it at will. In the process of adding light, if there is a large difference between the actual body weight and the standard body weight, the lightening interval can be appropriately extended, but it must not be longer than two weeks at the latest. From the beginning of the light to the peak of the egg production, it is generally better to stimulate it continuously for more than eight times. The light intensity should not be arbitrarily changed during the addition of light, which has an effect on the growth and development of the chicken in the automatic poultry farming cage.