
Under the premise of consistent species of laying hens and feed ingredients, the most important indicator affecting the efficiency of broiler breeders is the laying cycle, followed by the feed-to-egg ratio, and again the feed price, egg production rate, egg weight, and dead scouring rate.
Of course, these indicators are not completely isolated, but are interrelated. The effective way to increase the efficiency of laying hens should first be to prolong the laying cycle; second is to design a reasonable level of metabolic energy in order to reduce the ratio of feed to eggs and control feed unit price.

Strengthen feeding and management of your layer chicken cages for sale, reduce the incidence of laying hens The health of laying hens must focus on the laying period, because this period is the most important stage for laying hens to achieve a good economic benefit, and it is also a period when laying hens are susceptible to disease.
For chicken farmers, the peak period of egg production will always be encountered at some stage of the year. Under normal circumstances, laying hens begin their pre-production period from the age of 16 weeks, and enter the peak of laying eggs at the age of 25 weeks. Whether the feeding and management status during the peak period of laying hens meets the requirements of chicken growth and egg production will have a great influence on the egg production during the entire production period. Therefore, for chicken farmers, it is very important to manage the layer chickens during production.

It is advisable to complete the laying of the laying hens before the age of 18 weeks in order to make the chickens familiar with the environment as soon as possible. In order to adapt to the increase of chicken body weight, growth of the reproductive system and the demand for calcium, the laying hens can be fed at the age of 18 weeks and the culmination at the age of 20 weeks. The most suitable temperature for laying hens is 13°C~23°C. In winter, it is better to keep above 10°C. In summer, it is better to keep below 30°C. Maintain indoor air circulation and prevent various noises. Keep the environment and feeding, drinking, lighting and other stability.
We all know that if we want to raise chickens, this part of disinfection plays a decisive role in breeding. It is reasonable to reduce the incidence of disinfection, which greatly reduces the cost of breeding. If the disinfection is unreasonable, it will waste money and delay the disease. Increase the incidence of flocks and reduce our economic benefits. Today we will come together to see how disinfection is the most correct.
1. The general situation of the chicken battery cages is to disinfect twice a week, at least once a week, and more frequently in the summer.
2. Two or more disinfectant products must be used alternately in the farm.
3. It is very important to thoroughly clean the farm before disinfection. It is very important not to dust the house, the roof spider web layer is layered, the ground is not cleaned, and disinfection is started. The disinfection effect is very poor. It is the same as no disinfection. This is also a mistake that many farmers' friends tend to ignore and easy to make. Everyone must pay attention.

4. 3 days after the vaccination vaccine, do not disinfect the chicken farm, and do not disinfect the chicken farm equipment. Otherwise it will greatly reduce the effectiveness of the vaccine.
5. When disinfecting with disinfectant water, whether it is summer or winter, it is not possible to spray the disinfectant directly onto the chicken. Instead, it is sprayed on the top of the hall or above the chicken cage. It can fall naturally on the chicken body and cannot be sprayed directly onto the chicken. To prevent the chickens from catching a cold.
6. When disinfecting in winter, try to use the Chinese medicine disinfection to fumigation, which can effectively prevent the chickens from catching a cold.
7. When using disinfectant for disinfection, it should be disinfected strictly according to the ratio. Do not increase the proportion of disinfection at random, so that it will not increase the disinfection effect and increase toxicity.
In short, the disinfection of chicken farms is very rigorous. If we can properly disinfect, it will greatly reduce the incidence of chicken farms, reduce our farming costs, and thus improve our economic efficiency.
In the process of raising chickens in laying hens, the farmers know that the hens need reasonable illumination, and the natural light often does not achieve good results. Therefore, when the chickens are illuminated, they need to use artificial lighting equipment for artificial replenishment. Reasonable illumination is beneficial to the growth and production performance of laying hens, so it is a very important task. The author reminds farmers to pay attention to the following four points in addition to the time to light and the number of lighting equipment:
1. The chicken farming equipment illumination should be stable: the time for the average farmer to choose to supplement the light for the laying hens starts from the age of 19 weeks. When the light setting time is set, the light should be slowly increased from short to long, increasing by half an hour every week. It is appropriate. Farmers should pay attention to the fact that when the light is increased to 16 hours a day, it should be kept in stable light, and then the daily light can not be long and short. The best way is to add light every morning and evening.

2. The intensity should be suitable: the farmers should pay attention to the light intensity of the lighting equipment. For normal laying hens, the required light intensity is generally 2.7 watts, but the multi-layer culture mode of the egg cage culture, so the bottom layer The flocks are not easy to feel the light, so it should be improved when setting the light intensity, generally 3.3 to 3.5 watts per square meter.
3. The illuminance should be uniform: the farmers should pay attention when installing the lighting equipment. We suggested that the bulbs installed in the chicken houses of the farmers should be 40 to 60 watts, and then the height of the lamps should be set at about 2 meters. The distance between the bulbs is recommended to be about 3 meters. In addition, the farmer should pay attention to the fact that if your house needs to install more than two rows of bulbs, you should cross them so that the light is even, the distance between the wall and the wall. Should be half of the bulb spacing, should also pay attention to replace the broken bulb at any time, wipe the bulb once a week to maintain the proper brightness in the house.
4. It is advisable to use red light: there are many kinds of light colors in the lighting equipment. Farmers should pay attention to the different light colors of the lighting equipment when they choose, and the wavelengths are different. Tests have shown that hens under red light have higher egg production rates than hens under other light conditions when other conditions are the same, so it is recommended that farmers choose red light equipment.
Many broiler farm cage manufacturers believe that the main task in the rearing period is to cultivate healthy, well-balanced chickens with a body weight that conforms to the normal growth curve to ensure timely production. Therefore, in production, we must pay full attention to the dietary coordination of growing chickens. The content of crude protein in the diet should be appropriately reduced, which can be gradually reduced from 18% to 19% during the brooding period to 16% to 15%.
At the same time, reduce the energy concentration in the diet. When compounding diets, low-energy feeds such as rice bran and wheat bran can be used to replace part of high-energy feeds such as corn to help exercise the stomach and intestines, improve the digestion of the feed, and make the growing chickens have a good body condition. Pay attention to supplementing vitamins and minerals. The content of calcium, phosphorus, selenium, zinc, etc. and the ratio of calcium to phosphorus in the diet should be appropriate.

During the rearing period, the feed should be changed at least twice at the age of 6-7 weeks and at the age of 16-18 weeks. There must be a transitional period for each refueling. It is not possible to change all suddenly, so that the chicken has a process of adaptation. Especially from the brooding period to the rearing period, the replacement of feed is a great turning point. The nutrient content of feed, such as crude protein content, has dropped from 18% to 19% to 15% to 16%. Changes in feed ingredients can easily change the palatability of chickens and reduce feed intake. If they are not managed well, chickens are prone to disease.
Therefore, the following methods can be adopted for feed transition. From the first 1 to 2 days of the 7th week of age, 2/3 of the breeding period feed and 1/3 of the breeding period feed are mixed and fed. For 5-7 days, use 1/3 of the brooding period feed and 2/3 of the rearing period feed to be mixed and fed. From the 8th week of age, they are completely fed with feed during the growing period.
The first kind of feed change method is relatively detailed, and it is often used when the composition of the chicks and feed species changes greatly. The third refueling method is relatively crude, and experienced farmers and broiler cage manufacturers believe that it is generally used when the composition of adult chickens and feed species changes little. The second refueling method lies between the two and has a wide range of applications.
The above are the precautions when using broiler cages to raise chickens. I hope that the above content will be useful for novice farmers.
First of all, chicken can obtain higher economic benefits. Self-made feeds: At present, the prices of commercial compound feeds produced by the feed processing sector are relatively high. Farmers may purchase full set of chicken In order to reduce costs, it is best for farmers and chicken farmers to feed their own chicken. Use local produce or self-cultivated food and other agricultural and sideline products for food preparation and try to be as comprehensive as possible.
Secondly, purchase of finished feed and then re-preparation: In order to spend less to feed, you can buy a lower price of compound feed. However, due to its poor quality, in order to ensure the nutritional needs of chicken, you can add some homemade soybean cake, cottonseed cake, peanut cake and so on. You can also purchase more fish meal, blood meal, bone meal, amino acid, and other additives, and feed it evenly with the feed.
Thirdly, as the season changes, the feed intake of chickens will also change. In summer and autumn, where the temperature is higher, the feed intake of the chicken is reduced, and the protein feed and amino acid content of the diet should be appropriately increased. When the winter chickens are in season, the food intake will increase, the protein feed and amino acids in the diet should be reduced appropriately, and the amount of roughage should be increased appropriately to save costs.
With the advancement of economic development technology, people no longer use the traditional way of raising chickens. The use of laying hens to raise chickens can improve work efficiency and reduce labor intensity. What problems need to be regulated by laying chickens with poultry cages for sale ?
First. Disinfection is an effective method to ensure the hygiene and safety of chicken houses. Correct and reasonable disinfection can kill the pathogenic microorganisms in the chicken house in time, but many farmers do not pay attention to disinfection or disinfect according to the formal operation procedures. As a result, disinfection has no effect, and the house has poor sanitary conditions and increased disease.
Second, immunization is an effective method to prevent infectious diseases of chicken flocks. However, the vaccine operation of many farmers is not standardized, which will lead to the failure of flock immunity, which not only increases the cost, but also has not achieved good results.

Third, when raising chickens, there will be many chicken farms around the chicken house. Sometimes they will go to other chicken houses to see each other, but this is not good. Going to other chicken houses is not safe, so it will The bacteria are brought to their own chicken house to bring disease to the chicken.
Fourth, because the weather changes in the four seasons are relatively large, we must do a good job of preventive measures for weather changes, but now many farmers do not take active preventive measures when encountering sudden changes in weather or other stress factors, causing chickens to become sick. If the weather is cold, warm measures should be taken; if the weather gets hot, take measures to reduce the temperature and pay attention to ventilation.
Fifth. Save the chicken feed to avoid mold. If the chicken eats, it will be sick. At the same time, it should also be noted that the chicken feed should not be replaced at will, so as to prevent the chicken from adapting and causing the chicken to become sick.
The use of a full range of chicken equipment is becoming more and more popular in the chicken industry, and its advantages in the breeding process are becoming increasingly clear. Now, we will not introduce the advantages of the farmers in use. Today, we mainly bring farmers to understand some of the equipments included in the complete chicken equipment, so that farmers can know what to do when they purchase equipment. Easy to buy.

Chicken battery cages: chicken battery cages is the most basic equipment in the complete chicken equipment is also a must. Whether it is raising broilers or laying hens, you need to buy them. When using cages, the amount of culture can be increased and the area of the house can be saved.
Manuring system: The manuring system mainly refers to the manure removal machine. The manure removal machine is divided into a scraper manure removal machine and a belt manure removal machine. Both types of manure removal equipment can clean the faeces in the house and reduce air pollution. When the farmer purchases, he can choose the appropriate type of manure removal machine according to his own feeding situation.
Feeding system: Feeding system refers to the feeding machine. Farmers can feed the prepared feed with comprehensive nutritional value directly. The feeding machine can also control the feeding amount of the feed and ensure the chickens. The uniformity of the diet.
Ventilation and cooling system: The main ventilation and cooling system used in the house is the fan and the wet curtain. The scientific installation method uses the negative pressure to reduce the temperature inside the house. This will create a good living environment for the flock.
The egg-colletor: The egg-collector machine is mainly used in the equipment for breeding laying hens. The egg-collector machine can help the farmers to raise eggs, increase the number of eggs, and reduce the breakage rate of the eggs, thereby improving the economic benefits of the farmers.
The above is an introduction to the various equipment in the complete chicken Poultry Equipment for Sale. I hope that through the introduction today, the farmers can provide some help for the equipment.
When using layer chicken cages to raise chickens, humidity is also an important condition for brooding, but chicken farmers generally do not pay enough attention. The humidity in the brooding house is generally expressed in relative humidity. The higher the relative humidity, the more humid the air; the lower the relative humidity, the drier the air.
After the chicks come out of the shell, they enter the brooder house. If the humidity of the air is too low, the moisture in the chicks will be exhaled through breathing, which is not conducive to the absorption of the remaining yolk in the chicks and the growth of the chicks' feathers. Once the chicks have been given a drink, the chicks often develop diarrhea due to too much water.
Appropriate humidity requirement: 60%-65% before 10 days of age, and then reduced to 55%-60%. In the early stage of brooding, due to the dry litter, the house is often hot and low humidity, which is easy to increase the water loss of the chicks, loss of appetite, frequent drinking, dry and brittle fluff, and dry toes.

In addition, too dry can easily lead to dust, causing respiratory and digestive diseases. Therefore, this stage must pay attention to the replenishment of water in the house. You can spray water on the aisle or wall of the house to increase humidity, or place a basin or kettle on the stove to burn water to generate steam to increase the humidity in the house.
After 10 days of age, the chicks developed quickly, gained weight, and their feed intake, water intake, breathing volume, and excretion volume increased with each passing day, and the temperature in the house gradually decreased. Especially in the midsummer and rainy seasons, it is easy to have excessive humidity. The chicks are not well adapted to the humid environment. The low temperature and high humidity in the brooding house will exacerbate the adverse effects on the chicks at low temperatures. The chicks will feel colder and even tremble with cold, at this time susceptible to various respiratory diseases. When the high temperature and high humidity in the brooding house, the water evaporation and heat dissipation of the chicks are hindered, and they feel more sultry and uncomfortable, and the chicks are prone to coccidiosis and aspergillosis.
Therefore, during the period when laying hens cages are used to raise chickens, it is necessary to change the litter frequently and strengthen ventilation. When adding drinking water, prevent water from spilling onto the ground or litter.