Layer Chicken Farms - Poultry Farming Strategies of Layers and Broilers

The right temperature of the chicken house can exert greater production potential for chickens. The quality of environmental control directly affects the success of breeding. Therefore, temperature control is an important factor in feeding. The following chicken breeding equipment manufacturers explain the main points of chicken house temperature control.

In the environmental control of the layer hen chicken house, the layer chicken can obtain a higher survival rate, weight gain speed and feed remuneration in the above-mentioned suitable temperature environment. Whether the specific temperature of each brooding is appropriate or not is determined by the dynamic performance of the chicks:

When the temperature is appropriate, the chicks are evenly distributed indoors, lively, with smooth feathers, and close to the body surface. They are relatively quiet during sleep and scramble to eat.

 

 

When the temperature is too low, the chicks will show low temperature performance. The chicks will be crowded near the heat source or in a certain corner, their feathers will be fluffy, the spirit will be wilted, and they will make continuous calls. This way for a long time, it is easy to cause the chicks to catch a cold or be crushed to death. It must be heated immediately and the crowded chicks must be dispersed.

When the temperature is too high, the chicks stay away from the heat source, spread their wings and lie down, panting, and rush to drink water. There is often no water in the drinking fountain, but the fluff is wet. Over time, the physique of the chicks will be weakened, growth will be hindered, and even heat death will be caused. When the temperature is too high, the temperature should be gradually lowered, but be aware that a sudden drop in temperature can cause a cold.

Therefore, attention must be paid to the temperature control of the chicken house during the entire feeding period of the laying hens. A thermometer can be placed in an appropriate place in the house for observation, and certain measures can be taken to cool down or adjust the temperature. In the hot season, when the temperature in the chicken house is high, you can open the doors, windows and vents, turn on the fan or exhaust fan, increase the ventilation in the house, and lower the temperature in the house. When necessary, cold water can be sprayed on the ground or sprayed on the roof to cool down.

The use of poultry battery layer hen cages to raise chickens requires more attention to the living environment of the chickens in the hen house. Provide a suitable temperature environment for the chickens so that they can grow healthier.

The layer cage manufacturers believes that in the process of feeding laying hens, it is necessary to clearly understand the drinking habits of laying hens, especially the laying hens in the laying period. Therefore, the editor will analyze the drinking habits of laying hens living in poultry cages.

 

First of all, when using automatic chicken raising equipment to feed laying hens, it can be mastered by observing the drinking habits of laying hens. Through daily observation, farmers should be able to clearly understand the daily drinking water peak of laying hens. Generally speaking, the peak drinking water of laying hens will be in the three time periods of 8:00 am, 12:00 noon and 6:00 pm every day. Therefore, it is necessary to ensure the adequacy of water according to the peak time of drinking water.

 

 

In addition, when using automated chicken raising equipment to feed laying hens, you should also know that the water intake of laying hens in different seasons is also different. Therefore, it is necessary to carefully observe the drinking water of laying hens in each season, so as to feed according to different water intake, which will also help to improve the egg production of laying hens. In addition, generally speaking, the water consumption of laying hens is about 200 ml in spring and autumn, about 280 ml in summer, and about 110 ml in winter.

 

The above content is the drinking habits of laying hens analyzed by the layer cage manufacturers. I hope it can help farmers to understand the habits of laying hens and better develop the poultry farming industry.

The summer weather is hot, and the egg production rate will drop, especially after entering the sky, so the farmers need to do the following management to ensure the egg production rate of the laying hens in summer.

Feeding management points

1. Pay attention to the weather forecast, pay attention to the high temperature and high humidity weather, especially after the rain, the higher humidity will cause the wet curtain to cool down and increase the heat stress.

2. Reduce the density of chicken battery cage feeding. Appropriately reduce the number of replenishment, timely eliminate residual, weak, sick chicks, expand the group as early as possible, reduce the stocking density.
 
3. Adjust the feeding time. After 2-4 hours of feeding, the heat production increases, so high temperature weather avoids feeding during high temperature period, and feeding time avoids high temperature period, preferably before 8 am and after 5 pm. Pay attention to the mildew and deterioration of the feed to prevent poisoning or intestinal diseases, daily cleansing and limiting light once.

4. Strengthen night ventilation and cool down. Conducive to the chickens to dissipate the heat during the day, increase feed intake.

5. Adjust the waterline in time to ensure sufficient clean drinking water. In high temperature weather, the chickens need a large amount of water to ensure that the chickens have sufficient water, and the lower drinking water temperature can lower the body temperature.

6. Timely supplement electrolytes and vitamins. The flock has a large amount of respiration, and at the same time, it has a large amount of drinking water, which is easy to cause imbalance of the acid-base balance. At this time, the electrolyte should be replenished in time; at the same time, the compound vitamin is supplemented to improve the body's ability to resist heat stress.

7. Reduce the stocking density. Laying hens are particularly afraid of heat. In summer, people should reduce the stocking density of chickens in time according to the rising temperature. The density of flocks should be based on ambient temperature, humidity and the type of house. In the hot summer, reducing the stocking density can effectively reduce the small ambient temperature in the house, which is of great significance in production practice. When captive laying hens enter the summer, it is advisable to raise 5 per square meter; after entering the volts, it can be reduced to 4 per square meter.

The above points are the advantages of raising chickens in poultry battery cages described by the author. Generally, the breeding quantity is less than 1,000. It is best for farmers to use flat or free-range breeding. This breeding method is the most cost-effective and can quickly return to cost. If the breeding volume is more than 3,000 or more, then the author recommends the use of layer chicken cages, which is convenient and labor-saving.

 

Ventilation in the house is a daily and important thing, and now the chicken factory is a closed chicken house, so the farmers will use some ventilation chicken automated poultry equipment in nigeria to properly ventilate the chicken house, the chicken The harmful gases from the house are discharged, so that the flocks can breathe fresh air. How should the house be properly ventilated?

 


First, to ensure the tightness of the house: the premise of using the equipment for effective ventilation is that the tightness of the house is better, because only the closed house can use the equipment to let fresh air enter the house. Therefore, this requires farmers to pay attention to the inspection of the tightness of the house, for the poorly sealed house, to find the place where the air leakage is serious, especially the front and rear doors, the slab and the water curtain In other places, in addition to the high temperature period, the vertical ventilation system is mainly used, and the wet curtain cooling system is used.

 

 

 

Second, to ensure the matching of the chicken group demand and ventilation in the chicken house: the farmers will choose to use the chicken equipment fan equipment for equipment ventilation, and then use negative pressure ventilation to improve the wind speed inside the house and ensure the ventilation effect. When using longitudinal ventilation (especially when using a wet curtain), close the small windows of the house. If you open the small window, the wind speed will be unevenly distributed.

 

Third, the use of air inlets and water curtains should be matched with the fan: the number of fans and wet curtains for chicken equipment should match the house to obtain good ventilation and cooling effect. The size of the air inlet should be matched with the fan, the purpose is to make the chicken The ventilation is even and effective, and the static pressure inside the house is appropriate.

 

Fourth, create a suitable somatosensory temperature: farmers should pay attention to whether the ventilation management of the house is effective, whether the chicken is comfortable, not only the temperature displayed by the thermometer and the thermostat, must be judged according to the somatosensory temperature of the chicken and the performance of the flock : So farmers can go to the type H of bettery cage system to observe the flock and see how their mental state.

 

Don't ignore drinking water of chickens rearing in your chicken layer cage. Common water supply for sinks, the number of water additions is the same as the number of feeds; or sometimes the chickens are limited by the dung and the water is artificially limited, which is tantamount to the chickens. Water shortage seriously affects the digestion and absorption of other nutrients. Water is the cheapest among all nutrients, but it is also the source of life. Generally, the summer water ratio is 5-6:1, and the other seasons are 2-3:1 in battery cages for sale.

Tuesday, 14 August 2018 01:51

Treatment measures for laying hens and anus

Use a comprehensive and high-quality feed in your chicken cage for sale; 2 add methionine, vitamins and trace elements to the feed; 3 spray the body surface and environment with a 2.5% dilution of 2.5% bromide, use it for 2 days, or use internal and external. The anthelmintic drugs are mixed for 250 to 500 kilograms per bag for 3 to 5 days.

The chickens that are used to the individual habits of the feathers are only resolutely eliminated.
In order to prevent the occurrence of tubal inflammation, high levels of amoxicillin and doxycycline are added to the drinking water for 3 to 5 days. Add high quality quick fix in drinking water. Increase the amount of vitamin C used in the feed. Poultry farmers shouldn't ignore the importance of environmental control system.

Under the premise of consistent species of laying hens and feed ingredients, the most important indicator affecting the efficiency of broiler breeders is the laying cycle, followed by the feed-to-egg ratio, and again the feed price, egg production rate, egg weight, and dead scouring rate.

Of course, these indicators are not completely isolated, but are interrelated. The effective way to increase the efficiency of laying hens should first be to prolong the laying cycle; second is to design a reasonable level of metabolic energy in order to reduce the ratio of feed to eggs and control feed unit price.

Strengthen feeding and management of your layer chicken cages for sale, reduce the incidence of laying hens The health of laying hens must focus on the laying period, because this period is the most important stage for laying hens to achieve a good economic benefit, and it is also a period when laying hens are susceptible to disease.

In summer, the temperature is getting higher, and the chicken's condition will be affected as the temperature rises. For poorly broiled chickens, feed intake will drop significantly, greatly affecting chicken health and egg production. How to adopt a reasonable method in the summer and adjust feed nutrition so that the health of the chicken and bring more production is a topic of concern for many farmers.

 

The addition of oils and fats in feeds can change the palatability of feed, prolong the stay of feed in the digestive tract, and increase the feed intake and digestion and absorption of laying hens. When adjusting the feed formulation, the protein content should not be increased but rather reduced. The content in the feed should be increased accordingly in accordance with the reduction in dietary intake.