In the breeding process, if there is a death of laying hens, it is undoubtedly the most sad and worrying for farmers. Therefore, in order to prevent this situation from occurring as little as possible, farmers should strengthen the daily management of the chicken cages.
Use layer battery cages to raise chickens. The layer cage has a modern system and lives in the home cage. Farmers can pay attention to the status of the chickens, and if they find sick chickens, they can take immediate treatment.
Farmers should formulate reasonable immunization procedures. Timely immunization is one of the most important ways to prevent chickens from getting sick. The time of vaccination should also be determined based on the health of the flock.
Use automated chicken farming equipment to manage the chicken house. Farmers can use the automatic manure removal system to clean the chicken manure out of the chicken house on time. This will create a clean living environment for the chickens and reduce their illnesses.
In short, the use of automatic poultry chicken farming systems can not only help reduce the mortality of chickens, but also create a good chicken house environment for chickens to promote healthy growth of chickens. The automated poultry farming subsystem mainly includes chicken cages, automated manure removal systems, automated drinking water systems, automated egg collection systems, automatic feeding systems, and automatic ventilation systems. They assist in cooperation, just to make it easier for farmers to raise chickens.
Now most farms have widely used layer battery cages to raise chickens, and automatic chicken raising equipment has become an indispensable chicken raising equipment for the majority of chicken farmers. In recent years, the market demand for laying hens has not expanded. In order to improve breeding efficiency, Raising chickens in layer cages has become a trend, so what are the advantages of raising chickens in layer cages?
6.Time saving: It is convenient for breeding users to manage chickens and save more time to deal with other things.
Chickens in chicken poultry farming equipment have different nutrients in different stages of growth, so the amount of feed they feed must be accurately controlled. Scientific feed feeding measures can also reduce the cost of raising chickens and maximize the profit of raising chickens.
Poultry farming, according to the different growth stages of chickens, taking accurate feeding control measures is an important part of raising chickens. It is well known that 80% of the cost of poultry farming is the cost of feed, no waste, precise control can be used for poultry farming. The benefits are maximized. The breeds commonly raised by chicken farmers are laying hens and broilers. Today we will control the feeding of these two kinds of chickens.
Feeding of laying hens:
Egg-type chicks need about 15 kg of concentrate in the 5 months of growth. After they become real laying hens, they must accurately control the amount of feed. According to the laying level and laying period of laying hens, The specific feed amount is controlled in stages, 40% of which is green feed, and the rest is divided according to the situation.
Broiler feeding:
Compared with the laying hens, the meat-type chickens are the chickens themselves, and the laying of the chickens is the deputy. In the growth stage of the carnivorous chickens, the concentrate needs about 18 kg, and the subsequent feeding ingredients are mostly protein and feed ingredients. The feed is centered, others are second, and reasonable arrangements, there is no specific amount here, as long as one purpose, the chicken can not eat.
In the process of growing the chicken, there are also restrictions on feeding, that is, inhibiting the growth and development of the chicken, delaying the maturity of the chicken, thereby controlling the chicken's egg production, body weight, egg weight and other data, so as to maximize the benefits. Use full-price compound feed to improve feed absorption and utilization. The nutrient composition of the diet is not comprehensive, and it is undoubtedly the biggest and less noticeable waste to increase the feed intake. The scientific formula must be used to formulate the feed according to the physiological characteristics and growth and development of the chicken.
Feed crushing should not be too fine. Too fine feed is neither suitable for feeding nor dust, resulting in waste of feed. Improve the trough to prevent feed waste. Provide a well-structured trough according to the age of the chicken. Try not to let the chicken enter the trough, and at the same time, let the chicken out of the trough. Improve the feeding method and feed less. The amount of feed should not exceed one third of the depth of the trough. Both the chickens are full and there is no leftover in the tank.
Pay attention to save. Prevent the mold from becoming mildewed, pests, rain and direct sunlight. Timely elimination of low-yielding chickens, discontinued chickens and older chickens in poultry farming cage equipment.
Farmers can choose the right brooding season in order to facilitate the grazing of ecological chickens. The best season of farming is in March to May, when the survival rate of brooding is high. By the middle chicken stage, due to suitable temperatures and long hours of outdoor activities, it can be fully exercised and exercised, resulting in strong physique, which is very beneficial to natural grazing, feeding and prevention of natural enemies in the future. Spring chicks are sexually mature and have long duration of egg production, especially chicks hatching in early spring.
Feeds on ecological chickens must be organic feed. Therefore, when planting ecological chicken feed ingredients, it must comply with the requirements of organic foods, and animal feeding supplements that are artificially supplemented must also comply with the standards for the production of organic foods. It is forbidden to add chemicals during the production of artificial feed to ensure the quality of ecological chickens. The quality of natural feeds depends on the natural environment. There are natural forages, mature fruit and various natural insects. Only ecological chickens have enough natural feed and nutrition to produce high-quality products with high nutritional value and nourishing properties.
Many broiler farm cage manufacturers believe that the main task in the rearing period is to cultivate healthy, well-balanced chickens with a body weight that conforms to the normal growth curve to ensure timely production. Therefore, in production, we must pay full attention to the dietary coordination of growing chickens. The content of crude protein in the diet should be appropriately reduced, which can be gradually reduced from 18% to 19% during the brooding period to 16% to 15%.
At the same time, reduce the energy concentration in the diet. When compounding diets, low-energy feeds such as rice bran and wheat bran can be used to replace part of high-energy feeds such as corn to help exercise the stomach and intestines, improve the digestion of the feed, and make the growing chickens have a good body condition. Pay attention to supplementing vitamins and minerals. The content of calcium, phosphorus, selenium, zinc, etc. and the ratio of calcium to phosphorus in the diet should be appropriate.
During the rearing period, the feed should be changed at least twice at the age of 6-7 weeks and at the age of 16-18 weeks. There must be a transitional period for each refueling. It is not possible to change all suddenly, so that the chicken has a process of adaptation. Especially from the brooding period to the rearing period, the replacement of feed is a great turning point. The nutrient content of feed, such as crude protein content, has dropped from 18% to 19% to 15% to 16%. Changes in feed ingredients can easily change the palatability of chickens and reduce feed intake. If they are not managed well, chickens are prone to disease.
Therefore, the following methods can be adopted for feed transition. From the first 1 to 2 days of the 7th week of age, 2/3 of the breeding period feed and 1/3 of the breeding period feed are mixed and fed. For 5-7 days, use 1/3 of the brooding period feed and 2/3 of the rearing period feed to be mixed and fed. From the 8th week of age, they are completely fed with feed during the growing period.
The first kind of feed change method is relatively detailed, and it is often used when the composition of the chicks and feed species changes greatly. The third refueling method is relatively crude, and experienced farmers and broiler cage manufacturers believe that it is generally used when the composition of adult chickens and feed species changes little. The second refueling method lies between the two and has a wide range of applications.
The above are the precautions when using broiler cages to raise chickens. I hope that the above content will be useful for novice farmers.
Now caged laying hens have become the first choice for farmers. But for many novice farmers who raise chickens peacefully, they have this question. Is it that the cost of raising chickens with automated chicken farming equipment is high?
The answer is that the cost of breeding will be high. The following will introduce why high-cost farmers are still willing to use it.
First of all, the chicken cage equipment adopts a multi-layer cage method. The chicken coop has three, four or more layers. Therefore, farmers using chicken cages can raise three, four times or even more laying hens. Cage raising increases the utilization of chicken house area. As the number of chicken houses increases, so does the income of farmers.
Multi-layer chicken cages raise chickens. The area above the chicken coop is also effectively used. And the feces produced by the chickens in the cage can fall on the ground or on the conveyor belt. The flocks will not come into contact with feces. This reduces the number of fecal infections. This allows the chickens to lay eggs earlier.
Laying hens are raised in chicken cages. Laying broilers live in chicken coops for a long time. The stocking density is relatively large, so there is very little space for chicken activities. If the activity of broilers is less, the energy consumption will be reduced, and the feed required will be reduced. Cage can effectively save more than 20% of feed cost.
Farmers use chicken farming equipment to raise chickens. It is very convenient to drink and feed. Farmers can save a lot of space to manage the flock and deal with other things. Improve the labor efficiency of farmers.
The quality of the chicken coop is good. Chicken farming equipment can be used for more than ten years. Farmers choose the hot-dip galvanizing process when buying. Buy duplex, anti-aging. Numerous batches of chickens can be raised.
Studies have shown that within a certain range, the content of some trace components in eggs is significantly affected by chicken feed. The content of nutrients varies, which affects the quality and size of the eggs.
Protein and amino acid levels in feed, protein intake is the main nutritional factor that affects egg size. Adjusting the protein level of the diet can change the size of the egg. Each one increase or decrease in dietary protein levels, such as from 16% to 17% or 15%, can increase or decrease the weight of the egg by approximately 1.2 grams. In practice, it is best not to increase or decrease the protein by more than 1 percentage point each time. Amino acid nutrition is the essence of protein nutrition.
The effect of dietary energy levels on egg weight is mainly through feed intake. If the daily energy intake of layer hens is lower than the lower limit of the above values, the egg production and egg weight will be affected, and thus affect the protein's Food intake (or protein savings) allows hens to have higher protein levels for maintenance, egg production and increased egg weight.
Essential fatty acids play an important role in the factors that affect egg weight. Linoleic acid is involved in fat metabolism, so it affects the size of the egg through its effect on the yolk.
In the process of raising chickens, the temperature of the chicken battery cages is one of the important factors that can affect the health of the entire flock. Regardless of the type of chicken, the demand for temperature is very high, and a slight inadvertent disease can occur. The temperature required for different breeding stages of the flock is also different. Chicken farmers are required to breed according to this standard, and the flock can grow better and produce higher benefits. And the majority of chicken farmers can set the temperature from the performance of the flock, what is it?
1, group performance
The proper temperature is that the chickens are evacuated and even, the body is stretched, and some chickens breathe as evidence. If they are piled away from the heat source, the respiratory rate will increase, especially if the chest breathing is increased, and the temperature is too high; if it is near When the heat source is piled up and the respiratory rate is lowered, the temperature is too low. However, the premise of this testimony is that the humidity is appropriate and the flock is healthy. If these two premises are lacking, they cannot be fully referenced.
2, individual performance
If we enter the chicken cages for sale, we find that many chickens are stretched, and the neck hair is reversed, the head is tied down or the neck is lowered, and the pneumonia is caused by low humidity and high temperature. If the hand is under the wing and the abdomen is hot, then the relatively low temperature needs to be supplied. Conversely, if the hand feels cold and the legs are blue, it is necessary to provide a higher temperature.
When the temperature of the house is within the set temperature range, according to the temperature table of the chicken, normal ventilation should be carried out in the house to ensure that the air in the house is fresh. The proper temperature in the house can make the body better. Stretching, if you find that the flock is breathing too fast or too slow, there is a problem with raising the house. In addition, if the flock is low or the neck is stretched, the chicken farmers should pay attention. The temperature that is too high or too low will cause discomfort in the flock and pneumonia. In addition, the chickens can be removed and the cause of the disease can be found. The majority of the chicken farmers can judge according to the actual situation of their own breeding.
The morning and evening of the peak of egg production is related to the feeding and management conditions in chicken farm equipment for sale. The higher the limit of feeding during the breeding period, the faster the peak appears. In the flocking period, the flocks that restricted the light, the peak of laying eggs appeared earlier than the flocks that did not limit the light during the breeding period. After reaching the peak of egg production, the egg production rate can generally reach 93% to 94%, and the highest can reach 95% to 97%, maintaining 3-4 weeks, and then decreasing by 0.5% to 1% per week, which is a steady decline; The egg production rate at 72 weeks of age can still be maintained at 65% to 70%. The extent of the new comprehensive technology for large-scale safe chicken raising is affected by genetic factors, and there are certain differences in varieties or strains. Poor feeding management, flocks suffering from stress, disease or high ambient temperature, the actual egg production rate declines weekly.
This period of final production is quite short. Although the pituitary gland still produces gonadotropin, the egg production rapidly declines until it can not form an egg. The laying of the female poultry has a certain periodicity, that is, a certain egg laying pattern can be repeated. It is manifested by the fact that the female produces an egg or produces several eggs in succession, and then stops production for one day or more in poultry battery cage.
With the advancement of economic development technology, people no longer use the traditional way of raising chickens. The use of laying hens to raise chickens can improve work efficiency and reduce labor intensity. What problems need to be regulated by laying chickens with poultry cages for sale ?
First. Disinfection is an effective method to ensure the hygiene and safety of chicken houses. Correct and reasonable disinfection can kill the pathogenic microorganisms in the chicken house in time, but many farmers do not pay attention to disinfection or disinfect according to the formal operation procedures. As a result, disinfection has no effect, and the house has poor sanitary conditions and increased disease.
Second, immunization is an effective method to prevent infectious diseases of chicken flocks. However, the vaccine operation of many farmers is not standardized, which will lead to the failure of flock immunity, which not only increases the cost, but also has not achieved good results.
Third, when raising chickens, there will be many chicken farms around the chicken house. Sometimes they will go to other chicken houses to see each other, but this is not good. Going to other chicken houses is not safe, so it will The bacteria are brought to their own chicken house to bring disease to the chicken.
Fourth, because the weather changes in the four seasons are relatively large, we must do a good job of preventive measures for weather changes, but now many farmers do not take active preventive measures when encountering sudden changes in weather or other stress factors, causing chickens to become sick. If the weather is cold, warm measures should be taken; if the weather gets hot, take measures to reduce the temperature and pay attention to ventilation.
Fifth. Save the chicken feed to avoid mold. If the chicken eats, it will be sick. At the same time, it should also be noted that the chicken feed should not be replaced at will, so as to prevent the chicken from adapting and causing the chicken to become sick.