1. Laying Hen Cages

A-Type Laying Hen Cages

• Design: These cages are structured to house laying hens in a comfortable environment. Each compartment typically accommodates 3-4 birds.
• Advantages: Cost-effective and easy to manage, making them ideal for small to medium-sized farms.
• Features: These cages often come with basic feeding and drinking systems, and they can be upgraded with additional automation if needed.

H-Type Laying Hen Cages

• Design: H-type cages are designed for larger operations and can be stacked in multiple tiers to house a higher number of birds.
• Advantages: Maximize space utilization and come equipped with advanced automated systems for feeding, drinking, and egg collection.
• Features: These cages are highly efficient and reduce labor costs, making them suitable for large-scale commercial farms.

2. Broiler Cages

H-Type Broiler Cages

• Design: These cages are designed to house broilers in a controlled environment, promoting healthy growth and efficient feed conversion.
• Advantages: Ideal for large-scale operations, offering high-density housing and advanced automation for feeding and waste management.
• Features: Equipped with automated systems to ensure consistent feed and water supply, and effective waste removal.

Broiler Flat Cages

• Design: These cages provide ample space for broilers to move around, promoting natural growth and reducing stress.
• Advantages: Suitable for both small and large farms, offering flexibility and ease of management.
• Features: These cages can be integrated with automated feeding and drinking systems to enhance efficiency.

3. Automated Systems

• Feeding Systems: Automated feeding systems ensure consistent and efficient feed distribution, reducing wastage and labor costs.
• Drinking Systems: Automated drinking systems provide a constant supply of clean water, promoting healthy growth.
• Manure Cleaning Systems: Automated manure cleaning systems maintain a clean and hygienic environment, reducing the risk of disease.
• Egg Collection Systems: Automated egg collection systems streamline the process of gathering eggs, minimizing breakage and labor.

Conclusion

The layer cage manufacturers believes that in the process of feeding laying hens, it is necessary to clearly understand the drinking habits of laying hens, especially the laying hens in the laying period. Therefore, the editor will analyze the drinking habits of laying hens living in poultry cages.

First of all, when using automatic chicken raising equipment to feed laying hens, it can be mastered by observing the drinking habits of laying hens. Through daily observation, farmers should be able to clearly understand the daily drinking water peak of laying hens. Generally speaking, the peak drinking water of laying hens will be in the three time periods of 8:00 am, 12:00 noon and 6:00 pm every day. Therefore, it is necessary to ensure the adequacy of water according to the peak time of drinking water.

In addition, when using automated chicken raising equipment to feed laying hens, you should also know that the water intake of laying hens in different seasons is also different. Therefore, it is necessary to carefully observe the drinking water of laying hens in each season, so as to feed according to different water intake, which will also help to improve the egg production of laying hens. In addition, generally speaking, the water consumption of laying hens is about 200 ml in spring and autumn, about 280 ml in summer, and about 110 ml in winter.

The above content is the drinking habits of laying hens analyzed by the layer cage manufacturers. I hope it can help farmers to understand the habits of laying hens and better develop the poultry farming industry.

Light is an important environmental factor affecting chickens. It is necessary to know that suitable light can stimulate the secretion of sex hormones in hens, enhance the activity of ovaries and fallopian tubes, accelerate the formation and discharge of eggs, and the development of fallopian tubes, thereby improving the production capacity of hens. We should pay attention to these techniques when using chicken poultry cage equipment to raise chickens.

Do not reduce the lighting time during the laying period. The first time of adding light is 18 to 19 weeks old, and the light is generally started by the standard weight of 18 weeks old. For example, the standard weight of 18 weeks of age is 1.55 kilograms, that is, the light stimulation is started with the weight of 1.55 kilograms, but no later than the end of 19 weeks. The addition period is determined according to the weight of the chicken group, and it is generally preferred once a week. The time for adding light shall not exceed 1 hour, and the period of addition shall not be more than twice a week, nor less than two weeks. According to the light cycle to determine the duration of the light, generally the first two light stimulation is better, if the light is applied once a week, it is recommended to add light for the first two times, and then increase by half an hour every week until 14~16 hours; If you add twice a week, split the one-week addition time into two. The peak lighting time must not be less than 15 hours. The upper limit of the illumination time is 16 hours, and constant illumination is applied when the upper limit is reached.

Be sure to consider the consumption and increase of the flock before adding light. The increase in illumination is mainly due to the fact that the chicken population does not meet the standard and needs to stimulate the flock to feed, thereby increasing the weight of the chicken population. Lighting management must take into account the effects of natural light length and seasonal factors to develop a reasonable lighting program. When supplementing the light, the power supply should be stable, and the floor area should be about 3 watts per square meter.

Brooding period. Both chicks and broiler chickens are in a growing period. At this stage, light management should promote the healthy growth of chicks and have a high survival rate, but prevent hens from reaching sexual maturity prematurely. Chicks can grow well under low light intensity, but in order to make them eat and drink as early as possible, the first week of light can reach 12 hours per day, and the light intensity can be larger.

Breeding period (7-20 weeks old). The main purpose of light management is to control growth and development, and to achieve sexual maturity at the appropriate age. Premature sexual maturity, not only the egg weight is small at the time of opening, but also due to insufficient maturity, it will be discontinued shortly after the start of production, and then it will not be stable and high yield. From the stage of young chicks to 10 weeks of age, the length of light duration does not have much effect on sexual maturity, while the age of 10-18 weeks is critical.period. The lighting time is short during this time. Chickens raised in closed houses are completely artificially illuminated, and the duration and intensity of light can be controlled.

Laying period. The principle of light management during laying period is to enable hens to start production and reach a peak at the right time, giving full play to their egg production potential. Therefore, the illumination time should be long, and it should not be gradually shortened, and the illumination intensity should not be weakened. During the laying period, it is generally used with increasing or constant illumination, but not less than 14 to 17 hours of light per day. Laying hens are very sensitive to light hours. Generally, they start from 21 weeks of age, and give chickens 13 to 14 hours a day. After that, they increase by 30 minutes per week and increase to 17 hours to maintain the peak of egg production.

After determining the addition period, do not change it at will. In the process of adding light, if there is a large difference between the actual body weight and the standard body weight, the lightening interval can be appropriately extended, but it must not be longer than two weeks at the latest. From the beginning of the light to the peak of the egg production, it is generally better to stimulate it continuously for more than eight times. The light intensity should not be arbitrarily changed during the addition of light, which has an effect on the growth and development of the chicken in the automatic poultry farming cage.

Chickens in chicken poultry farming equipment have different nutrients in different stages of growth, so the amount of feed they feed must be accurately controlled. Scientific feed feeding measures can also reduce the cost of raising chickens and maximize the profit of raising chickens.

Poultry farming, according to the different growth stages of chickens, taking accurate feeding control measures is an important part of raising chickens. It is well known that 80% of the cost of poultry farming is the cost of feed, no waste, precise control can be used for poultry farming. The benefits are maximized. The breeds commonly raised by chicken farmers are laying hens and broilers. Today we will control the feeding of these two kinds of chickens.

Feeding of laying hens:

Egg-type chicks need about 15 kg of concentrate in the 5 months of growth. After they become real laying hens, they must accurately control the amount of feed. According to the laying level and laying period of laying hens, The specific feed amount is controlled in stages, 40% of which is green feed, and the rest is divided according to the situation.

Broiler feeding:

Compared with the laying hens, the meat-type chickens are the chickens themselves, and the laying of the chickens is the deputy. In the growth stage of the carnivorous chickens, the concentrate needs about 18 kg, and the subsequent feeding ingredients are mostly protein and feed ingredients. The feed is centered, others are second, and reasonable arrangements, there is no specific amount here, as long as one purpose, the chicken can not eat.

In the process of growing the chicken, there are also restrictions on feeding, that is, inhibiting the growth and development of the chicken, delaying the maturity of the chicken, thereby controlling the chicken's egg production, body weight, egg weight and other data, so as to maximize the benefits. Use full-price compound feed to improve feed absorption and utilization. The nutrient composition of the diet is not comprehensive, and it is undoubtedly the biggest and less noticeable waste to increase the feed intake. The scientific formula must be used to formulate the feed according to the physiological characteristics and growth and development of the chicken.

Feed crushing should not be too fine. Too fine feed is neither suitable for feeding nor dust, resulting in waste of feed. Improve the trough to prevent feed waste. Provide a well-structured trough according to the age of the chicken. Try not to let the chicken enter the trough, and at the same time, let the chicken out of the trough. Improve the feeding method and feed less. The amount of feed should not exceed one third of the depth of the trough. Both the chickens are full and there is no leftover in the tank.

Pay attention to save. Prevent the mold from becoming mildewed, pests, rain and direct sunlight. Timely elimination of low-yielding chickens, discontinued chickens and older chickens in poultry farming cage equipment.