Many farmers are purchasing broiler cages. Pay attention to some purchase matters.
First of all, we must know the distance between the iron bars of the broiler cage. This is very important for broiler cages. A reasonable spacing is 2.5cm*5cm. Some farmers may think that the size of the broiler chickens is relatively large, and the spacing can be increased. This idea is wrong. Conditional farmers can also lay a plastic net on the bottom of the broiler cage that is consistent with the cage eye. This can not only buffer the strength of the eggs hitting the net and reduce the rate of broken eggs, but also prevent some diseases.
The design angle of the bottom of the broiler cage. The angle of the broiler cage must be accurate. The egg cannot be rolled out in time at a small angle, and it is trampled by the chicken. A large angle may cause the egg to break, and the general angle is maintained at seven to eight degrees.
Pay attention to the connection between the broiler cage and the bottom of the cage net. I must remind you that there are farmers, and you can't leave a big gap here. Because there are more eggs here. You must pay attention to this detail when buying a broiler cage.
The choice of materials for the chicken cage is very particular. It is necessary to choose suitable and tough materials. The diameter of the iron wire at the bottom of the cage is about 2 mm. The egg breaking rate is very small. The larger the diameter of the iron wire, the easier it is to cause broken eggs.
Due to the high density of broiler cages, it is not conducive to observe the situation in the flock. Especially in the brooding period, it is more obvious, so it is necessary to carefully observe the cage around the cage carefully. Prevent the abnormal situation in the flock from being discovered and dealt with in time. When the chicks are just transferred to the rearing cage. Due to the new environment, the chickens will be temporarily uneasy. The chickens that ran out of the cage should be caught in the cage in time, and the chickens should be carefully checked for damage and whether all the chickens can drink water in time.
In addition, in daily management, we should carefully observe the chickens every time, and be well aware of the chickens’ feeding, drinking, feces, mental state, etc., timely prevent diseases, strengthen management, and reduce economic losses.These are the precautions for purchasing broiler cages in Nigeria
In many cases, because farmers do not properly grasp the knowledge of scientific feeding and management of chicken farms, it is easy to cause the early death of chicken farms, thus affecting the survival rate of chicks and further affecting the ultimate chicken efficiency. How do you scientifically avoid the early death of a chick when raising in poultry cages for sale.
Drinking water must be timely: especially after long-distance transportation of chicks, be sure to drink water in time, otherwise it will cause dehydration. Take a free drinking method and drink 5% of sugar water for the first time.
The temperature should be appropriate. The chicks are sensitive to temperature and maintain a 35-32 reduction trend within 1-3 weeks after hatching, increasing with age, and decreasing 2-3 times per week thereafter.
The density should be appropriate. if the brood density is too high, there will be more harmful gases in the house, and it will produce worms; the brood density is too small, the brooding area and equipment are not fully utilized, resulting in waste. The average density for flat raising is 20 per square meter, and 40-50 per square meter for cage raising.
The use of broiler cage equipment is common in many large and medium-sized chicken farms. Except for some farms that are used to free-range, most chicken farms choose to use broiler cage equipment as a device for raising chickens. The broiler cage manufacturers said that the use of broiler cage equipment can collect and manage chickens, save energy, and effectively reduce the incidence of poultry diseases. Let's talk about the advantages of broiler cage equipment.
1. High degree of automation: automatic feeding, drinking water, clearing dung, wet curtain cooling, centralized management, automatic control, saving energy, improving labor productivity, reducing the cost of artificial breeding, and greatly improving the breeding efficiency of farmers.
2. The flock is well-prevented and effective in preventing infectious diseases: chickens do not touch the feces, which can make the chickens grow healthier and provide a clean and comfortable growing environment for the chickens.
3. Save space and increase stocking density: The cage density is more than 3 times higher than the flattening density.
4. Saving farmed feed: caged chickens can save a large amount of farmed feed, chickens are kept in cages, the amount of exercise is reduced, energy consumption is small, and waste materials are reduced. The data show that cage farming can effectively save more than 25% of farming costs.
5. Rugged and durable: The caged broiler complete set of equipment uses hot dip galvanizing process, corrosion resistance, aging resistance, and the service life can be as long as 15~20 years.
The broiler ground thick litter feeding refers to feeding 5-10 centimeters of litter on the ground of a strictly sterilized chicken house, and the entire period of growth of the chicken is fully maintained on the litter. The litter requires soft, dry, strong water absorption, is not easy to compact, does not mold, no pollution. During the rearing process, loosening of padding material, removal of wet litter, and addition of new litter should be made as appropriate.
Advantages: Suitable for broiler growth and development, slightly lower than the Internet temperature during the hot season. Usually do not remove the feces, do not change the litter, save time and labor; in the winter can use litter fermentation heat production and increase Shewen; chicks in the litter activity increased, reduced the incidence of earthworms. Easy to use, low equipment investment, low incidence of breast cysts, and low defective products.
Disadvantages: It requires a lot of litter, repeated investment. The management of litter is difficult. If the management is not good and the litter is wet, various diseases of the digestive tract and respiratory tract infections are prone to occur: such as E. coli, coccidiosis, and chronic respiratory diseases. Direct contact between chickens and feces, the incidence of coccidiosis increased, and other infectious diseases are prevalent. The contradiction between ventilation and heat preservation is prominent, and health management is difficult. Chicken manure use value is reduced.
The use of broiler chicken cage equipment is the development trend of broiler breeding. More and more chicken farmers have begun to try to adopt the mode of broiler cage breeding, which is currently one of the advanced production methods in the broiler breeding industry. It has the advantages of saving land resources, improving breeding conditions, improving production performance, and reducing disease incidence. However, in order to achieve greater economic benefits, it is necessary to overcome its existing problems and maximize the benefits of broiler cages.
The main technical characteristics of broiler cages are as follows: First, the three-layer overlapping cage technology is adopted. The second is to be equipped with an automatic manure removal conveyor belt to clean manure in time and reduce harmful gases such as ammonia and sulfur dioxide in the house. The third is that the entire cage is made of hot-dip galvanized metal anticorrosive materials, and the bottom of the cage is covered with wear-resistant and corrosion-resistant plastic nets, which can effectively reduce the incidence of breast cysts and leg diseases in broilers. Fourth, the chicken house is fully enclosed, relying on air intakes and exhaust fans on both sides of the house to maintain air quality in the house. The staggered installation of incandescent lamps reasonably realizes artificial lighting, and the use of water heaters, wet curtains, and automatic spray devices to achieve temperature and humidity control in the house.
Experiments show that the technical advantages of commercial broiler cages over online breeding are very significant. Not only can increase the number of breeding, improve production performance, save production costs, and bring significant economic benefits to farmers. It can also save land resources, reduce environmental pollution, improve product quality, and create huge social benefits. In line with the development requirements of "scale, standardization, industrialization, and ecologicalization" of the broiler breeding industry, the widespread promotion and application will help accelerate the process of standardization and transformation of livestock and poultry farms, and effectively promote the upgrading of the livestock industry.
Although cage breeding has significant technical advantages over online breeding, there are still some problems with cage breeding technology, mainly in the following three aspects. One is that the initial investment of cage culture is larger than that of online culture, but because the profit rate of cage culture is much higher than that of online culture, the return is quick. Second, the technical requirements of cage breeding are higher than that of online breeding. Because cage houses are closed and fully automated, technicians must not only master breeding management techniques, but also be familiar with the operation of modern equipment. Third, the ventilation requirements of cage breeding are higher than that of online breeding. Because cage breeding is multi-layer breeding, it is more dense than online breeding, which easily causes poor air circulation in the house. Therefore, the above three points are the problems that farmers who use broiler farming cage equipment to overcome.
Nowadays, most farmers raise broiler chickens by using battery cage for broilers. It is convenient and quick to use automatic feeding equipment, and it also saves feed waste. But now, as the summer is about to pass, the autumn will follow, and the rain will be wet. Sometimes there will be a state of indigestion. In fact, there are many factors to consider for this problem.
Feed mold infection, mycotoxins can cause digestive diseases such as oral cavity, intestinal tract, causing indigestion, mycotoxin contamination including feeding mildewed feed, and pollution in processing, transportation and storage. Due to the hot weather, the oil is corrupted due to improper preservation, causing broilers to cause glandular gastritis, muscle erosion and enteritis. Free radicals or reactive oxygen molecules produced by fatty acids can affect their immunity, slow down growth, cause poor pigmentation and cause enteritis. Excessive fat addition can cause lubricative diarrhea.
The nutritional requirements of broilers are relatively high in chicken battery cages . The low content of crude fiber in the feed will result in unbalanced nutrition and excessive crude fiber, resulting in large feed intake of broilers and confusion of gastrointestinal function, which may also cause indigestion. Insufficient energy in the feed The broiler is eating for energy, not enough energy, increasing the feed intake of the broiler, causing other nutrients not directly absorbed and directly excreted, thereby causing indigestion.
It is necessary to know that broilers grow fast, especially the growth of internal organs is 35 days ago; because of the low anti-stress ability of broilers, the environmental requirements are higher. There is no regularity in broiler cage feeding, overeating, or stressing the chicken, or causing the chicken to experience low temperatures at a constant temperature, which can cause indigestion. 60% of broiler chickens are made of water, so there must be sufficient drinking water to meet the needs of the chickens, while some farmers do not pay attention to drinking water sanitation, drinking polluted water or degraded water, causing chicken indigestion.
More and more farmers are beginning to develop the breeding industry. Large-scale breeding of chickens requires the use of Poultry Rearing Equipment, such as broiler cages, dung removal equipment and feeding equipment. However, in addition to these breeding equipment, if you want to raise chickens well and bring economic benefits to yourself, you still need certain breeding technology. The following are the key points of broiler breeding technology.
First of all, large-scale farming requires a farm. We need to know where is the best place for chicken farm construction. The selection of chicken farm site is directly related to the epidemic prevention status and economic benefits of chicken farms. According to the size of the breeding scale and the resource conditions, it is necessary to have a clear view of the convenient transportation of the chicken coop, sufficient water resources and guarantee the power supply. Electricity is required for lighting, water supply, temperature supply, ventilation, etc. in the chicken farm, so the chicken farm requires sufficient power supply. Environmental conditions are good and there is room for development.
Chicken coops are places where chickens live healthily. When building chicken coops, attention should be paid to the performance of heat preservation, heat insulation, ventilation and lighting, moisture prevention, ease of production and operation, disinfection and epidemic prevention, etc. At present, there are many types of buildings in chicken coops, which can be divided into two categories: open type and closed type according to different building structures and performances. Closed henhouse is also called windowless henhouse, because it is relatively closed to the outside world, has the function of temperature isolation and shading, and can adjust and control the internal environment of the henhouse. It has greater advantages than open henhouse, but it has high cost and large infrastructure investment.
Broilers for meat are more suitable for high-density feeding, and the feeding amount depends on the effective feeding area of the chicken house and the appropriate feeding density in battery cage for chickens. However, in actual production, the amount of breeding is restricted by many factors. The first is the number of breeders, the second is the feed supply capacity and the source of chickens, and the third is the area of chicken houses. Under the condition that there is no problem with the first two, the feeding amount depends on the area of the chicken coop.
There are two types of ventilation in chicken coops: mechanical ventilation and natural ventilation. There are mainly two types of mechanical ventilation in closed chicken coops, namely, horizontal ventilation and vertical ventilation. These are the key points of raising chickens in the poultry house, hoping to help farmers build a suitable chicken farm.
A reasonable structure of the chicken house can provide a good living environment for the chickens including of equipment used in poultry farming, so that they can fully exert their production potential. Therefore, in addition to understanding the physiological characteristics of the chicken itself, the chicken house must be reasonably planned and constructed.
First, chicken layout considerations
1. The site should be chosen away from the residential area, convenient transportation, and far from the road.
2. The terrain is dry and sunny. As far as possible, it is not blocked in winter, no wind in summer, and no water after rain. Large area, leaving room for development
3. Rich in water resources, no pollution, easy to access, sufficient power and protection
4. The structure of the house is practical and economical. It not only saves funds but also saves energy as well as about chicken cages for sale. Its orientation is in line with local natural and physiological conditions. It is well lit, easy to ventilate and easy to operate. It is good for summer heatstroke and cool, and winter is good for heat preservation and cold protection.
5. The layout of the premises should be reasonable, so that the production area is separated from the non-production area. The non-production area and the water source are in the upwind direction of the chicken farm. The dirty road and the clean road are separated and do not cross. The manure field is located in the downwind direction of the chicken farm, and the brooding Separated from the breeding house, the brooding house is located in the upwind direction of the chicken farm.
The production and use of automatic feeders greatly solve the problems of large and medium-sized farmers who are difficult to feed the chickens in chicken battery cages, have a long time and labor intensity, and effectively improve the work efficiency. Then the automatic feeder should pay attention to the use. What are the matters?
What are the precautions for using the automatic feeder?
First, pay attention to timely inspection. The inspection is divided into three parts: the top of the feeder, the belt, and the motor. The automatic feeding machine can not place heavy objects on the top, and check whether the belt is loose. The main part of the feeding machine is the motor and the geared motor. Therefore, pay special attention to whether the motor has abnormal conditions, and if necessary, handle it in time.
Second, we must pay attention to clean up. Because the dust will be generated during the operation of the feeder due to the production of feed, if the dust remains on the machine, it will cause dust in the control box of the feeder, which may eventually lead to short circuit and affect the machine. Therefore, when using, remember to regularly clean the feeder.
Third, keep the lubrication between the feeders. If there is no lubrication between the gear chains, the components inside the feeder will wear out, which will affect the working effect and efficiency.
Humidity is closely related to evaporation of water in the chicken body when they are raised in poultry equipment cages, body heat emission and cleanliness of the house are very important.
When the temperature is high and low humidity, the water in the chicken is not dispersed too much, which may lead to dehydration of the chicks. In addition, due to drying, the dust inside the house is flying, and it is easy to induce respiratory diseases.When the temperature is low and high humidity, the house is cold and humid, and the chick is prone to cold, causing the litter to be wet, and the gastrointestinal disease occur. In general,when the temperature is high and high humidity, the heat in the chicks is not easy to be emitted normally, suffocating, appetite is falling, growth is slow, and resistance is weakened.
The laying house of the laying hens should be kept dry to prevent bacterial growth and infection, but the relative humidity should not be lower than 40%. Suitable relative humidity is 60% -65% before 10 days old and 50%-60% after 10 days old in your poultry farm equipment house.